Anness Publishing Ltd
Lorenz Books

All Lorenz Books Food & Drink

link to My Grandmother's Kitchen: 200 Family Recipes My Grandmother's Kitchen: 200 Family Recipes by Catherine Best
256 page hardback with plc and jacket with over 750 colour photographs
Publication October 2010
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Trimmed Page Size 297 x 228mm
ISBN 0754823385
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link to Vegetarian Cooking Vegetarian Cooking by Emma Summer
224 page hardback with plc and jacket with over 300 colour photographs
Publication October 2010
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Trimmed Page Size 280 x 240mm
ISBN 0754818128
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link to Cupcakes & Muffins Cupcakes & Muffins by Carol Pastor
224 page hardback with plc and jacket with over 250 colour photographs
Publication September 2010
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Trimmed Page Size 280 x 240mm
ISBN 0754821013
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link to The Thrifty Cook - 175 Best Ever Meals on a Budget The Thrifty Cook - 175 Best Ever Meals on a Budget by Lucy Doncaster
264 page hardback with plc and jacket with over 829 colour photographs
Publication August 2010
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Trimmed Page Size 220 x 168mm
ISBN 0754821005
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link to 500 Christmas Recipes 500 Christmas Recipes by Emma Holley
256 page hardback with plc and jacket with over 0 colour photographs
Publication August 2010
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Trimmed Page Size 297 x 228mm
ISBN 0754820807
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link to A Hunter's Cookbook A Hunter's Cookbook by Robert Cuthbert Jake Eastham Andy Parle
256 page hardback with plc and jacket with over 1000 colour photographs
Publication August 2010
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Trimmed Page Size 297 x 228mm
ISBN 0754820750
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link to The Best-Ever Book of Cakes The Best-Ever Book of Cakes by Ann Nicol
256 page hardback with plc and jacket with over 800 colour photographs
Publication July 2010
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Trimmed Page Size 297 x 228mm
ISBN 0754820696
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link to Cooking with Chillies Cooking with Chillies by Elizabeth Woodland
224 page hardback with plc and jacket with over 261 colour photographs
Publication July 2010
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Trimmed Page Size 280 x 240mm
ISBN 0754823288
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link to Dutch & Belgian Food and Cooking Dutch & Belgian Food and Cooking by Janny deMoor Vandyck Suzanne
256 page hardback with plc and jacket with over 750 colour photographs
Publication June 2010
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Trimmed Page Size 297 x 228mm
ISBN 0754820556
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link to 500 Curries 500 Curries by Mridula Baljekar
256 page hardback with plc and jacket with over 500 colour photographs
Publication June 2010
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Trimmed Page Size 297 x 228mm
ISBN 0754820734
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link to The Food and Cooking of Scandinavia The Food and Cooking of Scandinavia by Anna Mosesson Judith Dern Janet Laurence
256 page hardback with plc and jacket with over 809 colour photographs
Publication June 2010
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Trimmed Page Size 297 x 228mm
ISBN 0754820637
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link to The Food and Cooking of Russia & Poland The Food and Cooking of Russia & Poland by Elena Makhonko Michalik Ewa
256 page hardback with plc and jacket with over 740 colour photographs
Publication June 2010
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Trimmed Page Size 297 x 228mm
ISBN 0754823113
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link to The Food and Cooking of Japan & Korea The Food and Cooking of Japan & Korea by Young Jin-Song Emi Kazuko
512 page hardback with plc and jacket with over 1500 colour photographs
Publication May 2010
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Trimmed Page Size 220 x 168mm
ISBN 0754820548
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link to Vegetarian Kid's Cookbook Vegetarian Kid's Cookbook by Roz Denny
96 page hardback with plc and jacket with over 350 colour photographs
Publication May 2010
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Trimmed Page Size 229 x 229mm
ISBN 0754822583
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link to The Illustrated Practical Book of Country Cooking The Illustrated Practical Book of Country Cooking by Sarah Banbery
256 page hardback with plc and jacket with over 686 colour photographs
Publication March 2010
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Trimmed Page Size 297 x 228mm
ISBN 0754819493
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link to 500 Seasonal Recipes 500 Seasonal Recipes by Anne Hildyard
256 page hardback with plc and jacket with over 500 colour photographs
Publication March 2010
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Trimmed Page Size 297 x 228mm
ISBN 0754819515
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link to Cooking by Colours for Health, Fitness and Energy Cooking by Colours for Health, Fitness and Energy by Trish Davies
96 page hardback with plc and jacket with over 250 colour photographs
Publication March 2010
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Trimmed Page Size 297 x 228mm
ISBN 0754819612
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link to The New Book of Soups The New Book of Soups by Anne Sheasby
256 page hardback with plc and jacket with over 731 colour photographs
Publication March 2010
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Trimmed Page Size 297 x 228mm
ISBN 0754823016
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link to Vinegar and Oil Vinegar and Oil by Bridget Jones
256 page hardback with plc and jacket with over 700 colour photographs
Publication February 2010
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Trimmed Page Size 297 x 228mm
ISBN 0754819027
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link to Baking Baking by Martha Day
512 page hardback with plc and jacket with over 1500 colour photographs
Publication January 2010
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Trimmed Page Size 220 x 168mm
ISBN 0754822494
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link to The Beginner's Easy-to-Use How to Cook Book The Beginner's Easy-to-Use How to Cook Book by Bridget Jones
256 page hardback with plc and jacket with over 800 colour photographs
Publication November 2009
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Trimmed Page Size 297 x 228mm
ISBN 0754819078
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link to Classic Cocktails Classic Cocktails by Stuart Walton
224 page hardback with plc and jacket with over 300 colour photographs
Publication November 2009
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Trimmed Page Size 280 x 240mm
ISBN 0754819302
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link to Muffins Muffins by Carol Pastor
96 page hardback with plc and jacket with over 300 colour photographs
Publication November 2009
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Trimmed Page Size 297 x 228mm
ISBN 0754819701
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link to 500 Main Courses 500 Main Courses by Jenni Fleetwood
256 page hardback with plc and jacket with over 500 colour photographs
Publication October 2009
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Trimmed Page Size 297 x 228mm
ISBN 0754819507
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link to Complete Cocktails and Party Food Complete Cocktails and Party Food by Stuart Walton Bridget Jones
528 page paperback box set with over 1450 colour photographs
Publication October 2009
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Trimmed Page Size 220 x 168mm
ISBN 0754820157
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link to Wine & Cheese: The Essential Reference Box Wine & Cheese: The Essential Reference Box by Juliet Harbutt Stuart Walton
528 page paperback box set with over 967 colour photographs
Publication October 2009
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Trimmed Page Size 220 x 168mm
ISBN 0754820165
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link to Afternoon Teas, Homemade Bakes & Party Cakes Afternoon Teas, Homemade Bakes & Party Cakes by Valerie Ferguson
320 page hardback with plc with over 491 colour photographs
Publication October 2009
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Trimmed Page Size 200 x 135mm
ISBN 0754821633
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link to Sweet Delights Sweet Delights by Valerie Ferguson
640 page paperback box set with over 1154 colour photographs
Publication September 2009
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Trimmed Page Size 210 x 135mm
ISBN 075482019X
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link to Cooking with Wholefoods Cooking with Wholefoods by
224 page hardback with plc and jacket with over 250 colour photographs
Publication August 2009
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Trimmed Page Size 280 x 240mm
ISBN 0754819280
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link to Appetizers: 500 Best-Ever Recipes Appetizers: 500 Best-Ever Recipes by Anne Hildyard
256 page hardback with plc and jacket with over 500 colour photographs
Publication August 2009
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Trimmed Page Size 297 x 228mm
ISBN 0754819485
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link to Best-Ever Recipes from Around the World Best-Ever Recipes from Around the World by Valerie Ferguson
640 page paperback box set with over 980 colour photographs
Publication August 2009
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Trimmed Page Size 210 x 135mm
ISBN 0754820181
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link to Classic Pasta Classic Pasta by Jeni Wright
224 page hardback with plc and jacket with over 353 colour photographs
Publication July 2009
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Trimmed Page Size 280 x 240mm
ISBN 0754818721
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link to The Illustrated Food and Cooking of The Caribbean, Central and South America Cook's Encyclopedia: The Illustrated Food and Cooking of The Caribbean, Central and South America by Jenni Fleetwood Marina Filippelli
264 page hardback with plc and jacket with over 709 colour photographs
Publication July 2009
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Trimmed Page Size 220 x 168mm
ISBN 0754819779
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link to The Perfect Afternoon Tea Book The Perfect Afternoon Tea Book by Antony Wild (Consultant) Simona Hill
96 page hardback with plc and jacket with over 273 colour photographs
Publication July 2009
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Trimmed Page Size 297 x 228mm
ISBN 075481971X
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link to The Complete Book of Vegan Cooking The Complete Book of Vegan Cooking by Yvonne Bishop-Weston Tony Bishop-Weston
256 page hardback with plc and jacket with over 778 colour photographs
Publication June 2009
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Trimmed Page Size 297 x 228mm
ISBN 0754818438
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link to The Illustrated Encyclopedia of British Cooking, England * Ireland * Scotland * Wales The Illustrated Encyclopedia of British Cooking, England * Ireland * Scotland * Wales by Annette Yates Georgina Campbell Christopher Trotter
512 page hardback with plc and jacket with over 1000 colour photographs
Publication June 2009
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Trimmed Page Size 220 x 168mm
ISBN 0754819124
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link to 1000 Indian, Chinese, Thai & Asian Recipes 1000 Indian, Chinese, Thai & Asian Recipes by Rafi Fernandez
512 page hardback with plc and jacket with over 1000 colour photographs
Publication June 2009
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Trimmed Page Size 220 x 168mm
ISBN 0754819159
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link to Classic Wok Cooking Classic Wok Cooking by Sunil Vijayakar
224 page hardback with plc and jacket with over 270 colour photographs
Publication June 2009
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Trimmed Page Size 280 x 240mm
ISBN 0754819310
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link to A Taste of Wales A Taste of Wales by Annette Yates
64 page hardback with plc and jacket with over 130 colour photographs
Publication June 2009
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Trimmed Page Size 200 x 200mm
ISBN 0754819736
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link to The Illustrated Food and Cooking of Poland, Russia and Eastern Europe The Illustrated Food and Cooking of Poland, Russia and Eastern Europe by Catherine Atkinson Trish Davies Lesley Chamberlain
264 page hardback with plc and jacket with over 752 colour photographs
Publication June 2009
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Trimmed Page Size 220 x 168mm
ISBN 0754819760
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link to The Illustrated Food and Cooking of Greece Cook's Encyclopedia: The Illustrated Food and Cooking of Greece by Rena Salaman jan cutler
264 page hardback with plc and jacket with over 696 colour photographs
Publication June 2009
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Trimmed Page Size 220 x 168mm
ISBN 075481985X
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link to The Chocolate Cookbook The Chocolate Cookbook by Christine Mcfadden Christine France
224 page hardback with plc and jacket with over 261 colour photographs
Publication June 2009
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Trimmed Page Size 280 x 240mm
ISBN 0754818136
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link to The Food and Cooking of Thailand The Food and Cooking of Thailand by Judy Bastyra Becky Johnson
224 page hardback with plc and jacket with over 259 colour photographs
Publication June 2009
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Trimmed Page Size 280 x 240mm
ISBN 0754818071
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link to The Art of Pastry The Art of Pastry by Catherine Atkinson
224 page hardback with plc and jacket with over 287 colour photographs
Publication May 2009
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Trimmed Page Size 280 x 240mm
ISBN 0754819299
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link to Risotto and Classic Rice Cooking Risotto and Classic Rice Cooking by Christine Ingram
224 page hardback with plc and jacket with over 300 colour photographs
Publication May 2009
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Trimmed Page Size 280 x 240mm
ISBN 075481808X
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link to Organic Cookbook Organic Cookbook by Ysanne Spevack
224 page hardback with plc and jacket with over 248 colour photographs
Publication May 2009
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Trimmed Page Size 280 x 240mm
ISBN 0754818640
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link to Cupcakes Cupcakes by Carol Pastor
96 page hardback with plc and jacket with over 270 colour photographs
Publication May 2009
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Trimmed Page Size 297 x 228mm
ISBN 0754819272
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link to The Ultimate Step-by-Step Kid's First Cookbook The Ultimate Step-by-Step Kid's First Cookbook by Nancy McDougall
256 page hardback with plc and jacket with over 750 colour photographs
Publication May 2009
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Trimmed Page Size 297 x 228mm
ISBN 0754819043
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link to 500 Potato Recipes 500 Potato Recipes by Elizabeth Woodland
256 page hardback with plc and jacket with over 524 colour photographs
Publication May 2009
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Trimmed Page Size 297 x 228mm
ISBN 0754818888
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link to The Illustrated Food & Cooking of Africa and Middle East The Illustrated Food & Cooking of Africa and Middle East by Josephine Bacon Jenni Fleetwood
264 page hardback with plc and jacket with over 693 colour photographs
Publication May 2009
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Trimmed Page Size 220 x 168mm
ISBN 0754819833
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link to 500 Chili Recipes 500 Chili Recipes by Jenni Fleetwood
256 page hardback with plc and jacket with over 520 colour photographs
Publication April 2009
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Trimmed Page Size 297 x 228mm
ISBN 0754818446
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link to Honey Honey by Jenni Fleetwood
96 page hardback with plc and jacket with over 273 colour photographs
Publication March 2009
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Trimmed Page Size 297 x 228mm
ISBN 0754818594
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link to 500 Recipes: Three and Four Ingredients 500 Recipes: Three and Four Ingredients by Jenny White
256 page hardback with plc and jacket with over 545 colour photographs
Publication March 2009
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Trimmed Page Size 297 x 228mm
ISBN 0754818837
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link to The Cooking of Indonesia & The Philippines The Cooking of Indonesia & The Philippines by Ghillie Basan Vilma Laus Terry Tan
256 page hardback with plc and jacket with over 542 colour photographs
Publication February 2009
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Trimmed Page Size 297 x 228mm
ISBN 0754819051
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link to 500 Slow Recipes 500 Slow Recipes by Catherine Atkinson Jenni Fleetwood
256 page hardback with plc and jacket with over 500 colour photographs
Publication January 2009
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Trimmed Page Size 297 x 228mm
ISBN 0754818896
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link to Whisky Cocktails Whisky Cocktails by Stuart Walton
64 page hardback with plc and jacket with over 122 colour photographs
Publication August 2008
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Trimmed Page Size 200 x 200mm
ISBN 075481923X
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link to A Taste of Ireland A Taste of Ireland by Biddy White-Lennon Georgina Campbell
64 page hardback with plc and jacket with over 130 colour photographs
Publication August 2008
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Trimmed Page Size 200 x 200mm
ISBN 0754819256
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link to A Taste of England A Taste of England by Annette Yates
64 page hardback with plc and jacket with over 100 colour photographs
Publication August 2008
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Trimmed Page Size 200 x 200mm
ISBN 0754819264
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link to Appetizers, Starters and Buffet food Appetizers, Starters and Buffet food by Christine Ingram
224 page hardback with plc and jacket with over 218 colour photographs
Publication July 2008
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Trimmed Page Size 280 x 240mm
ISBN 0754817997
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link to Kosher and Traditional Jewish Cooking Kosher and Traditional Jewish Cooking by Marlena Spieler
224 page hardback with plc and jacket with over 222 colour photographs
Publication July 2008
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Trimmed Page Size 280 x 240mm
ISBN 075481811X
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link to Ultimate Thai and South-East Asian Cookbook Ultimate Thai and South-East Asian Cookbook by Deh-Ta Hsiung Becky Johnson Sallie Morris
512 page hardback with plc and jacket with over 1400 colour photographs
Publication July 2008
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Trimmed Page Size 220 x 168mm
ISBN 0754818450
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link to Barbecues 400 Barbecues 400 by Beverley Jollands
512 page hardback with plc and jacket with over 1500 colour photographs
Publication May 2008
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Trimmed Page Size 220 x 168mm
ISBN 0754818608
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link to Classic Recipes, Tastes and Traditions of Malaysia and Singapore Classic Recipes, Tastes and Traditions of Malaysia and Singapore by Ghillie Basan Terry Tan
256 page hardback with plc and jacket with over 750 colour photographs
Publication May 2008
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Trimmed Page Size 297 x 228mm
ISBN 075481856X
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link to Chocolate: 500 Classic Recipes Chocolate: 500 Classic Recipes by Felicity Forster
256 page hardback with plc and jacket with over 520 colour photographs
Publication May 2008
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Trimmed Page Size 297 x 228mm
ISBN 0754818500
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link to Ice Cream Ice Cream by Joanna Farrow Sara Lewis
224 page hardback with plc and jacket with over 250 colour photographs
Publication May 2008
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Trimmed Page Size 280 x 240mm
ISBN 0754818659
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link to Smoothies & Juices Smoothies & Juices by Suzannah Olivier Joanna Farrow
224 page hardback with plc and jacket with over 250 colour photographs
Publication April 2008
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Trimmed Page Size 280 x 240mm
ISBN 0754818489
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link to The Complete Book of Korean Cooking The Complete Book of Korean Cooking by Young Jin-Song Martin Brigdale
256 page hardback with plc and jacket with over 700 colour photographs
Publication March 2008
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Trimmed Page Size 297 x 228mm
ISBN 0754817865
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link to 500 Cookies, Biscuits & Bakes 500 Cookies, Biscuits & Bakes by Catherine Atkinson
256 page hardback with plc and jacket with over 520 colour photographs
Publication March 2008
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Trimmed Page Size 297 x 228mm
ISBN 0754818373
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link to Taste of Scotland Taste of Scotland by Carol Wilson Christopher Trotter
64 page hardback with plc and jacket with over 107 colour photographs
Publication March 2008
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Trimmed Page Size 200 x 200mm
ISBN 0754818012
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link to 500 20-Minute Recipes 500 20-Minute Recipes by Jenni Fleetwood
256 page hardback with plc and jacket with over 520 colour photographs
Publication February 2008
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Trimmed Page Size 297 x 228mm
ISBN 0754818314
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link to The Best Fondue Cookbook The Best Fondue Cookbook by Becky Johnson
64 page hardback with plc and jacket with over 93 colour photographs
Publication February 2008
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Trimmed Page Size 200 x 200mm
ISBN 0754818365
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link to Vodka Cocktails Vodka Cocktails by Stuart Walton
64 page hardback with plc and jacket with over 100 colour photographs
Publication February 2008
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Trimmed Page Size 200 x 200mm
ISBN 0754818039
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link to The Complete Illustrated Potato and Rice Bible The Complete Illustrated Potato and Rice Bible by Sally Mansfield Alex Barker Christine Ingram
512 page hardback with plc and jacket with over 1498 colour photographs
Publication February 2008
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Trimmed Page Size 220 x 168mm
ISBN 0754818349
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link to The Jewish Traditions Cookbook The Jewish Traditions Cookbook by Marlena Spieler
512 page hardback with plc and jacket with over 1392 colour photographs
Publication January 2008
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Trimmed Page Size 220 x 168mm
ISBN 075481825X
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link to Country Cooking, Crafts and Decorating Country Cooking, Crafts and Decorating by
512 page hardback with plc and jacket with over 1400 colour photographs
Publication January 2008
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Trimmed Page Size 220 x 168mm
ISBN 0754818268
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link to Vegetable Juices Vegetable Juices by Joanna Farrow Suzannah Olivier
64 page hardback with plc and jacket with over 152 colour photographs
Publication January 2008
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Trimmed Page Size 200 x 200mm
ISBN 0754817911
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link to 20 Classic Casseroles & Stews 20 Classic Casseroles & Stews by Katharine Blakemore
64 page hardback with plc and jacket with over 136 colour photographs
Publication October 2007
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Trimmed Page Size 200 x 200mm
ISBN 0754817830
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link to 500 Soup Recipes 500 Soup Recipes by Bridget Jones
256 page hardback with plc and jacket with over 497 colour photographs
Publication September 2007
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Trimmed Page Size 297 x 228mm
ISBN 0754817717
For further details of the USA edition including how to buy click here


link to 500 Hot and Spicy Recipes 500 Hot and Spicy Recipes by Beverley Jollands
256 page hardback with plc and jacket with over 515 colour photographs
Publication August 2007
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Trimmed Page Size 297 x 228mm
ISBN 0754817628
For further details of the USA edition including how to buy click here


link to The Food and Cooking of Turkey The Food and Cooking of Turkey by Ghillie Basan
256 page hardback with plc and jacket with over 800 colour photographs
Publication August 2007
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Trimmed Page Size 297 x 228mm
ISBN 0754817636
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link to Potato - 150 Fabulous Recipes Potato - 150 Fabulous Recipes by Alex Barker Sally Mansfield
264 page hardback with plc and jacket with over 774 colour photographs
Publication August 2007
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Trimmed Page Size 220 x 168mm
ISBN 0754817679
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link to Spirits & Liqueurs for Every Kitchen Spirits & Liqueurs for Every Kitchen by Stuart Walton Norma Miller
264 page hardback with plc and jacket with over 733 colour photographs
Publication August 2007
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Trimmed Page Size 220 x 168mm
ISBN 0754817687
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link to 400 Best-Ever Budget Recipes 400 Best-Ever Budget Recipes by Lucy Doncaster
512 page hardback with plc and jacket with over 1786 colour photographs
Publication August 2007
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Trimmed Page Size 220 x 168mm
ISBN 0754817709
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link to Simple French Cooking Simple French Cooking by Carole Clements Elizabeth Wolf-Cohen
264 page hardback with plc and jacket with over 817 colour photographs
Publication August 2007
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Trimmed Page Size 220 x 168mm
ISBN 0754816621
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link to Mediterranean 500 Classic Recipes Mediterranean 500 Classic Recipes by Julia Canning (deceased)
256 page hardback with plc and jacket with over 515 colour photographs
Publication July 2007
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Trimmed Page Size 297 x 228mm
ISBN 0754817466
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link to Fuss-Free Food for Babies & Toddlers: 200 Healthy Home-Made Recipes Fuss-Free Food for Babies & Toddlers: 200 Healthy Home-Made Recipes by Sara Lewis
256 page hardback with plc and jacket with over 895 colour photographs
Publication July 2007
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Trimmed Page Size 297 x 228mm
ISBN 0754817490
For further details of the USA edition including how to buy click here


link to 1001 Recipes for Every Occasion 1001 Recipes for Every Occasion by Martha Day
512 page hardback with plc and jacket with over 1015 colour photographs
Publication July 2007
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Trimmed Page Size 220 x 168mm
ISBN 0754817563
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link to 350 Thai and Chinese 350 Thai and Chinese by Jenni Fleetwood Jane Bamforth Maggie Pannell
512 page hardback with plc and jacket with over 1600 colour photographs
Publication July 2007
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Trimmed Page Size 220 x 168mm
ISBN 0754817555
For further details of the USA edition including how to buy click here


link to Cookies, Brownies, Bars & Biscuits Cookies, Brownies, Bars & Biscuits by Catherine Atkinson Valerie Barrett Joanna Farrow
224 page hardback with plc and jacket with over 273 colour photographs
Publication July 2007
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Trimmed Page Size 280 x 240mm
ISBN 0754818098
For further details of the USA edition including how to buy click here


link to Classic Preserves Classic Preserves by Catherine Atkinson Maggie Mayhew
224 page hardback with plc and jacket with over 227 colour photographs
Publication July 2007
Please click on the image to see full details.
Trimmed Page Size 280 x 240mm
ISBN 0754818144
For further details of the USA edition including how to buy click here


link to Vegetarian: 200 classic recipes shown step-by-step Vegetarian: 200 classic recipes shown step-by-step by Roz Denny
256 page hardback with plc and jacket with over 828 colour photographs
Publication July 2007
Please click on the image to see full details.
Trimmed Page Size 297 x 228mm
ISBN 0754816486
For further details of the USA edition including how to buy click here


link to Slow and One Pot Cooking & Casseroles Slow and One Pot Cooking & Casseroles by Catherine Atkinson Jenni Fleetwood
512 page hardback with plc and jacket with over 1700 colour photographs
Publication July 2007
Please click on the image to see full details.
Trimmed Page Size 220 x 168mm
ISBN 0754816222
For further details of the USA edition including how to buy click here


link to Low-Fat No-Fat Italian Low-Fat No-Fat Italian by Anne Sheasby
256 page hardback with plc and jacket with over 788 colour photographs
Publication July 2007
Please click on the image to see full details.
Trimmed Page Size 297 x 228mm
ISBN 0754818187
For further details of the USA edition including how to buy click here


link to Hot & Spicy Hot & Spicy by Linda Fraser
256 page hardback with plc and jacket with over 780 colour photographs
Publication July 2007
Please click on the image to see full details.
Trimmed Page Size 297 x 228mm
ISBN 1859673678
For further details of the USA edition including how to buy click here


link to 101 Best-Ever Recipes 101 Best-Ever Recipes by Martha Day
52 page gift card with over 147 colour photographs
Publication July 2007
Please click on the image to see full details.
Trimmed Page Size 200 x 135mm
ISBN 0754816699
For further details of the USA edition including how to buy click here


link to Poaching: 20 new ways with a traditional skill Poaching: 20 new ways with a traditional skill by Bridget Jones
64 page hardback with plc and jacket with over 102 colour photographs
Publication June 2007
Please click on the image to see full details.
Trimmed Page Size 200 x 200mm
ISBN 0754817431
For further details of the USA edition including how to buy click here


link to Steamed Food & Cooking Steamed Food & Cooking by Kim Chung Lee
64 page hardback with plc and jacket with over 102 colour photographs
Publication June 2007
Please click on the image to see full details.
Trimmed Page Size 200 x 200mm
ISBN 075481744X
For further details of the USA edition including how to buy click here


link to Barbecue and Grill Barbecue and Grill by Jenni Fleetwood
64 page hardback with plc and jacket with over 70 colour photographs
Publication April 2007
Please click on the image to see full details.
Trimmed Page Size 200 x 200mm
ISBN 0754817393
For further details of the USA edition including how to buy click here


link to The Complete Book of Diabetic Cooking The Complete Book of Diabetic Cooking by Bridget Jones
256 page hardback with plc and jacket with over 700 colour photographs
Publication April 2007
Please click on the image to see full details.
Trimmed Page Size 297 x 228mm
ISBN 075481775X
For further details of the USA edition including how to buy click here


link to 400 Wok and Stir-Fry Recipes 400 Wok and Stir-Fry Recipes by Jenni Fleetwood
512 page hardback with plc and jacket with over 1611 colour photographs
Publication March 2007
Please click on the image to see full details.
Trimmed Page Size 220 x 168mm
ISBN 0754817288
For further details of the USA edition including how to buy click here


link to Tapas & Traditional Spanish Cooking Tapas & Traditional Spanish Cooking by Pepita Aris
224 page hardback with plc and jacket with over 231 colour photographs
Publication March 2007
Please click on the image to see full details.
Trimmed Page Size 280 x 240mm
ISBN 0754817970
For further details of the USA edition including how to buy click here


link to Sushi & Traditional Japanese Cooking Sushi & Traditional Japanese Cooking by Emi Kazuko Yasuko Fukuoka
224 page hardback with plc and jacket with over 299 colour photographs
Publication March 2007
Please click on the image to see full details.
Trimmed Page Size 280 x 240mm
ISBN 0754817989
For further details of the USA edition including how to buy click here


link to Slow Cooking Slow Cooking by Catherine Atkinson
224 page hardback with plc and jacket with over 267 colour photographs
Publication March 2007
Please click on the image to see full details.
Trimmed Page Size 280 x 240mm
ISBN 0754818004
For further details of the USA edition including how to buy click here


link to Mexican Cooking Mexican Cooking by Jane Milton
224 page hardback with plc and jacket with over 250 colour photographs
Publication March 2007
Please click on the image to see full details.
Trimmed Page Size 280 x 240mm
ISBN 0754818160
For further details of the USA edition including how to buy click here


link to Every Day Soup Every Day Soup by Anne Sheasby
224 page hardback with plc and jacket with over 233 colour photographs
Publication March 2007
Please click on the image to see full details.
Trimmed Page Size 280 x 240mm
ISBN 0754818152
For further details of the USA edition including how to buy click here


link to The GL Diet Recipe Book and Health Plan The GL Diet Recipe Book and Health Plan by Maggie Pannell
96 page hardback with plc and jacket with over 300 colour photographs
Publication February 2007
Please click on the image to see full details.
Trimmed Page Size 297 x 228mm
ISBN 0754817172
For further details of the USA edition including how to buy click here


link to Spices: A Cook's Manual & 100 Recipes Spices: A Cook's Manual & 100 Recipes by Sallie Morris Lesley Mackley
264 page hardback with plc and jacket with over 1209 colour photographs
Publication February 2007
Please click on the image to see full details.
Trimmed Page Size 220 x 168mm
ISBN 0754817180
For further details of the USA edition including how to buy click here


link to England's Heritage Cookbook England's Heritage Cookbook by Annette Yates
256 page hardback with plc and jacket with over 742 colour photographs
Publication February 2007
Please click on the image to see full details.
Trimmed Page Size 297 x 228mm
ISBN 0754817164
For further details of the USA edition including how to buy click here


link to Eggs - 150 Great Recipes Cook's Encyclopedia: Eggs - 150 Great Recipes by Alex Barker
264 page hardback with plc and jacket with over 827 colour photographs
Publication February 2007
Please click on the image to see full details.
Trimmed Page Size 220 x 168mm
ISBN 0754817199
For further details of the USA edition including how to buy click here


link to Tomatoes - 160 Fabulous Recipes Tomatoes - 160 Fabulous Recipes by Christine France
264 page hardback with plc and jacket with over 883 colour photographs
Publication February 2007
Please click on the image to see full details.
Trimmed Page Size 220 x 168mm
ISBN 0754817202
For further details of the USA edition including how to buy click here


link to 500 Chinese Recipes 500 Chinese Recipes by Jenni Fleetwood
256 page hardback with plc and jacket with over 500 colour photographs
Publication February 2007
Please click on the image to see full details.
Trimmed Page Size 297 x 228mm
ISBN 0754817148
For further details of the USA edition including how to buy click here


link to 500 Best-Ever Salads 500 Best-Ever Salads by Julia Canning (deceased)
256 page hardback with plc and jacket with over 500 colour photographs
Publication January 2007
Please click on the image to see full details.
Trimmed Page Size 297 x 228mm
ISBN 0754816982
For further details of the USA edition including how to buy click here


link to The Half Hour Cook The Half Hour Cook by Jenni Fleetwood
512 page hardback with plc and jacket with over 1600 colour photographs
Publication January 2007
Please click on the image to see full details.
Trimmed Page Size 220 x 168mm
ISBN 0754817105
For further details of the USA edition including how to buy click here


link to The Clever Cook: Best Ever Meals on a Budget The Clever Cook: Best Ever Meals on a Budget by Lucy Doncaster
256 page hardback with plc and jacket with over 829 colour photographs
Publication September 2006
Please click on the image to see full details.
Trimmed Page Size 297 x 228mm
ISBN 0754816044
For further details of the USA edition including how to buy click here


link to Christmas: Making the Perfect Celebration Christmas: Making the Perfect Celebration by Carolyn Bell
512 page hardback with plc and jacket with over 1558 colour photographs
Publication September 2006
Please click on the image to see full details.
Trimmed Page Size 220 x 168mm
ISBN 0754816710
For further details of the USA edition including how to buy click here


link to Welsh Heritage Food and Cooking Welsh Heritage Food and Cooking by Annette Yates
96 page hardback with plc and jacket with over 240 colour photographs
Publication September 2006
Please click on the image to see full details.
Trimmed Page Size 297 x 228mm
ISBN 0754816796
For further details of the USA edition including how to buy click here


link to The Complete Illustrated Book of Appetizers, Buffets, Finger Food & Party Food The Complete Illustrated Book of Appetizers, Buffets, Finger Food & Party Food by Bridget Jones
512 page hardback with plc and jacket with over 1377 colour photographs
Publication September 2006
Please click on the image to see full details.
Trimmed Page Size 220 x 168mm
ISBN 0754816885
For further details of the USA edition including how to buy click here


link to Gingerbread Houses, Animals and Decorations Gingerbread Houses, Animals and Decorations by Joanna Farrow
64 page hardback with plc and jacket with over 183 colour photographs
Publication September 2006
Please click on the image to see full details.
Trimmed Page Size 200 x 200mm
ISBN 0754816923
For further details of the USA edition including how to buy click here


link to SlowFood SlowFood by Jenni Fleetwood
64 page hardback with plc and jacket with over 102 colour photographs
Publication September 2006
Please click on the image to see full details.
Trimmed Page Size 200 x 200mm
ISBN 0754816931
For further details of the USA edition including how to buy click here


link to 500 Best-Ever Recipes 500 Best-Ever Recipes by Martha Day
256 page hardback with plc and jacket with over 564 colour photographs
Publication August 2006
Please click on the image to see full details.
Trimmed Page Size 297 x 228mm
ISBN 0754816435
For further details of the USA edition including how to buy click here


link to 180 Barbecues 180 Barbecues by Linda Tubby
256 page hardback with plc and jacket with over 683 colour photographs
Publication August 2006
Please click on the image to see full details.
Trimmed Page Size 297 x 228mm
ISBN 0754816788
For further details of the USA edition including how to buy click here


link to Low-Fat No-Fat Thai Low-Fat No-Fat Thai by Jane Bamforth
256 page hardback with plc and jacket with over 757 colour photographs
Publication August 2006
Please click on the image to see full details.
Trimmed Page Size 297 x 228mm
ISBN 0754816605
For further details of the USA edition including how to buy click here


link to The Encyclopedia of Sauces, Pickles and Preserves The Encyclopedia of Sauces, Pickles and Preserves by Christine France Catherine Atkinson Maggie Mayhew
512 page hardback with plc and jacket with over 1400 colour photographs
Publication August 2006
Please click on the image to see full details.
Trimmed Page Size 220 x 168mm
ISBN 0754816818
For further details of the USA edition including how to buy click here


link to American Regional Cooking American Regional Cooking by Carole Clements Patricia Lousada Laura Washburn
512 page hardback with plc and jacket with over 1775 colour photographs
Publication August 2006
Please click on the image to see full details.
Trimmed Page Size 220 x 168mm
ISBN 0754816877
For further details of the USA edition including how to buy click here


link to Pancakes, Crepes, Blintzes and Blinis Pancakes, Crepes, Blintzes and Blinis by Susannah Blake
64 page hardback with plc and jacket with over 129 colour photographs
Publication August 2006
Please click on the image to see full details.
Trimmed Page Size 200 x 200mm
ISBN 0754816915
For further details of the USA edition including how to buy click here


link to 400 Three and Four Ingredient Recipes 400 Three and Four Ingredient Recipes by Jenny White Joanna Farrow
512 page hardback with plc and jacket with over 1549 colour photographs
Publication August 2006
Please click on the image to see full details.
Trimmed Page Size 220 x 168mm
ISBN 0754817032
For further details of the USA edition including how to buy click here


link to The Ultimate Book of Main Course Dishes The Ultimate Book of Main Course Dishes by Jenni Fleetwood
512 page hardback with plc and jacket with over 1641 colour photographs
Publication August 2006
Please click on the image to see full details.
Trimmed Page Size 220 x 168mm
ISBN 0754817040
For further details of the USA edition including how to buy click here


link to Low Fat No Fat Vegetarian Low Fat No Fat Vegetarian by Anne Sheasby
256 page hardback with plc and jacket with over 771 colour photographs
Publication July 2006
Please click on the image to see full details.
Trimmed Page Size 297 x 228mm
ISBN 0754816184
For further details of the USA edition including how to buy click here


link to 500 Italian Recipes 500 Italian Recipes by Jeni Wright
256 page hardback with plc and jacket with over 500 colour photographs
Publication July 2006
Please click on the image to see full details.
Trimmed Page Size 297 x 228mm
ISBN 0754816206
For further details of the USA edition including how to buy click here


link to Cooking with Beans, Grains, Pulses & Legumes Cooking with Beans, Grains, Pulses & Legumes by Nicola Graimes
256 page hardback with plc and jacket with over 815 colour photographs
Publication July 2006
Please click on the image to see full details.
Trimmed Page Size 297 x 228mm
ISBN 0754816516
For further details of the USA edition including how to buy click here


link to The Detox Cookbook and Health Plan The Detox Cookbook and Health Plan by Maggie Pannell
256 page hardback with plc and jacket with over 781 colour photographs
Publication July 2006
Please click on the image to see full details.
Trimmed Page Size 297 x 228mm
ISBN 075481677X
For further details of the USA edition including how to buy click here


link to The Practical Guide to Using Herbs The Practical Guide to Using Herbs by Jessica Houdret Joanna Farrow
512 page hardback with plc and jacket with over 1500 colour photographs
Publication July 2006
Please click on the image to see full details.
Trimmed Page Size 220 x 168mm
ISBN 0754816478
For further details of the USA edition including how to buy click here


link to The Illustrated Encyclopedia of Wine, Beer and Spirits The Illustrated Encyclopedia of Wine, Beer and Spirits by Brian Glover Stuart Walton
512 page hardback with plc and jacket with over 1404 colour photographs
Publication July 2006
Please click on the image to see full details.
Trimmed Page Size 220 x 168mm
ISBN 0754816494
For further details of the USA edition including how to buy click here


link to The Kitchen Doctor Cookbook The Kitchen Doctor Cookbook by Anne Freshwater
512 page hardback with plc and jacket with over 1344 colour photographs
Publication July 2006
Please click on the image to see full details.
Trimmed Page Size 220 x 168mm
ISBN 0754816672
For further details of the USA edition including how to buy click here


link to A Year of Desserts A Year of Desserts by Martha Day
512 page hardback with plc and jacket with over 1655 colour photographs
Publication July 2006
Please click on the image to see full details.
Trimmed Page Size 220 x 168mm
ISBN 0754816753
For further details of the USA edition including how to buy click here


link to Olive Oil: the essence of the Mediterranean Olive Oil: the essence of the Mediterranean by Beverley Jollands
64 page hardback with plc and jacket with over 81 colour photographs
Publication July 2006
Please click on the image to see full details.
Trimmed Page Size 200 x 200mm
ISBN 075481694X
For further details of the USA edition including how to buy click here


link to Tarts & Pies Tarts & Pies by Maggie Mayhew
64 page hardback with plc and jacket with over 109 colour photographs
Publication July 2006
Please click on the image to see full details.
Trimmed Page Size 200 x 200mm
ISBN 0754816958
For further details of the USA edition including how to buy click here


link to Barbecues and Salads Barbecues and Salads by Christine France Steven Wheeler
512 page hardback with plc and jacket with over 1579 colour photographs
Publication July 2006
Please click on the image to see full details.
Trimmed Page Size 220 x 168mm
ISBN 0754817008
For further details of the USA edition including how to buy click here


link to The New Fish Cooking Encyclopedia The New Fish Cooking Encyclopedia by Kate Whiteman
512 page hardback with plc and jacket with over 1495 colour photographs
Publication July 2006
Please click on the image to see full details.
Trimmed Page Size 220 x 168mm
ISBN 0754817016
For further details of the USA edition including how to buy click here


link to Complete Vegetarian Complete Vegetarian by Nicola Graimes
512 page hardback with plc and jacket with over 1608 colour photographs
Publication July 2006
Please click on the image to see full details.
Trimmed Page Size 220 x 168mm
ISBN 0754817024
For further details of the USA edition including how to buy click here


link to Bread Bread by Jennie Shapter Christine Ingram
512 page hardback with plc and jacket with over 1265 colour photographs
Publication July 2006
Please click on the image to see full details.
Trimmed Page Size 220 x 168mm
ISBN 0754817881
For further details of the USA edition including how to buy click here


link to 300 Teatime Treats, Cakes, Sweets and Desserts 300 Teatime Treats, Cakes, Sweets and Desserts by Valerie Ferguson
640 page hardback with plc and jacket with over 996 colour photographs
Publication June 2006
Please click on the image to see full details.
Trimmed Page Size 200 x 135mm
ISBN 0754816249
For further details of the USA edition including how to buy click here


link to Low-Fat No-Fat Chinese Cooking Low-Fat No-Fat Chinese Cooking by Maggie Pannell Jenni Fleetwood
256 page hardback with plc and jacket with over 862 colour photographs
Publication May 2006
Please click on the image to see full details.
Trimmed Page Size 297 x 228mm
ISBN 0754815404
For further details of the USA edition including how to buy click here


link to 500 Cakes and Bakes 500 Cakes and Bakes by Martha Day
256 page hardback with plc and jacket with over 500 colour photographs
Publication May 2006
Please click on the image to see full details.
Trimmed Page Size 297 x 228mm
ISBN 0754816052
For further details of the USA edition including how to buy click here


link to The Every Day Chicken Cookbook The Every Day Chicken Cookbook by Simona Hill
512 page hardback with plc and jacket with over 1661 colour photographs
Publication May 2006
Please click on the image to see full details.
Trimmed Page Size 220 x 168mm
ISBN 0754816540
For further details of the USA edition including how to buy click here


link to The Jewish Traditions Cookbook The Jewish Traditions Cookbook by Catherine Atkinson Marlena Spieler Trish Davies
512 page hardback with plc and jacket with over 1392 colour photographs
Publication April 2006
Please click on the image to see full details.
Trimmed Page Size 297 x 228mm
ISBN 0754815846
For further details of the USA edition including how to buy click here


link to 20-Minute Cookbook, The 20-Minute Cookbook, The by Jenni Fleetwood
256 page hardback with plc and jacket with over 748 colour photographs
Publication April 2006
Please click on the image to see full details.
Trimmed Page Size 297 x 228mm
ISBN 0754815978
For further details of the USA edition including how to buy click here


link to Wok Works: the complete book of stir-fry cooking Wok Works: the complete book of stir-fry cooking by Jenni Fleetwood Sunil Vijayakar Becky Johnson
256 page hardback with plc and jacket with over 701 colour photographs
Publication April 2006
Please click on the image to see full details.
Trimmed Page Size 297 x 228mm
ISBN 0754816265
For further details of the USA edition including how to buy click here


link to Vietnam and Cambodia, The Food and Cooking of Vietnam and Cambodia, The Food and Cooking of by Ghillie Basan
256 page hardback with plc and jacket with over 737 colour photographs
Publication March 2006
Please click on the image to see full details.
Trimmed Page Size 297 x 228mm
ISBN 0754815773
For further details of the USA edition including how to buy click here


link to The Food and Cooking of Spain, Africa and the Middle East The Food and Cooking of Spain, Africa and the Middle East by Pepita Aris Josephine Bacon Jenni Fleetwood
512 page hardback with plc and jacket with over 1446 colour photographs
Publication March 2006
Please click on the image to see full details.
Trimmed Page Size 220 x 168mm
ISBN 0754816230
For further details of the USA edition including how to buy click here


link to 400 Best-Ever Soups 400 Best-Ever Soups by Anne Sheasby
512 page hardback with plc and jacket with over 1613 colour photographs
Publication February 2006
Please click on the image to see full details.
Trimmed Page Size 220 x 168mm
ISBN 0754816532
For further details of the USA edition including how to buy click here


link to Onions Cook's Kitchen Reference: Onions by Brian Glover
132 page flexiback binding with flaps with over 358 colour photographs
Publication February 2006
Please click on the image to see full details.
Trimmed Page Size 220 x 168mm
ISBN 075481498X
For further details of the USA edition including how to buy click here


link to Meat Cook's Kitchen Reference: Meat by Keith Richmond Lucy Knox
168 page flexiback binding with flaps with over 400 colour photographs
Publication February 2006
Please click on the image to see full details.
Trimmed Page Size 220 x 168mm
ISBN 0754814815
For further details of the USA edition including how to buy click here


link to Poultry Cook's Kitchen Reference: Poultry by Lucy Knox Keith Richmond
96 page flexiback binding with flaps with over 366 colour photographs
Publication February 2006
Please click on the image to see full details.
Trimmed Page Size 220 x 168mm
ISBN 0754814807
For further details of the USA edition including how to buy click here


link to Ice Cream Machine Ice Cream Machine by Joanna Farrow Sara Lewis
256 page hardback with plc and jacket with over 863 colour photographs
Publication January 2006
Please click on the image to see full details.
Trimmed Page Size 297 x 228mm
ISBN 0754813541
For further details of the USA edition including how to buy click here


link to Cooking Around the World: Indonesian Cooking Around the World: Indonesian by Sallie Morris
96 page flexiback binding with flaps with over 263 colour photographs
Publication January 2006
Please click on the image to see full details.
Trimmed Page Size 220 x 168mm
ISBN 075481422X
For further details of the USA edition including how to buy click here


link to The New Encyclopedia of Wine The New Encyclopedia of Wine by Stuart Walton
256 page hardback with plc and jacket with over 429 colour photographs
Publication January 2006
Please click on the image to see full details.
Trimmed Page Size 297 x 228mm
ISBN 0754816311
For further details of the USA edition including how to buy click here


link to 400 Best-Ever Fat Free Low Fat Recipes 400 Best-Ever Fat Free Low Fat Recipes by Anne Sheasby
512 page hardback with plc and jacket with over 1960 colour photographs
Publication January 2006
Please click on the image to see full details.
Trimmed Page Size 220 x 168mm
ISBN 0754816559
For further details of the USA edition including how to buy click here


link to Cakes & Cake Decorating Step-by-Step Cakes & Cake Decorating Step-by-Step by Angela Nilsen Sarah Maxwell
512 page hardback with plc and jacket with over 1583 colour photographs
Publication January 2006
Please click on the image to see full details.
Trimmed Page Size 220 x 168mm
ISBN 0754816524
For further details of the USA edition including how to buy click here


link to Cooking for Christmas Cooking for Christmas by Martha Day
256 page hardback with plc and jacket with over 735 colour photographs
Publication September 2005
Please click on the image to see full details.
Trimmed Page Size 297 x 228mm
ISBN 0754815609
For further details of the USA edition including how to buy click here


link to The Encyclopedia of Food: 1500 Ingredients and How to Cook Them The Encyclopedia of Food: 1500 Ingredients and How to Cook Them by Christine Ingram
512 page hardback with plc and jacket with over 2327 colour photographs
Publication September 2005
Please click on the image to see full details.
Trimmed Page Size 220 x 168mm
ISBN 0754815552
For further details of the USA edition including how to buy click here


link to The Rice & Risotto Cookbook The Rice & Risotto Cookbook by Christine Ingram
256 page hardback with plc and jacket with over 724 colour photographs
Publication August 2005
Please click on the image to see full details.
Trimmed Page Size 297 x 228mm
ISBN 0754815625
For further details of the USA edition including how to buy click here


link to Slow and One Pot Cooking & Casseroles Slow and One Pot Cooking & Casseroles by Catherine Atkinson Jenni Fleetwood
512 page hardback with plc and jacket with over 1700 colour photographs
Publication August 2005
Please click on the image to see full details.
Trimmed Page Size 297 x 228mm
ISBN 0754815935
For further details of the USA edition including how to buy click here


link to Pasta Pasta by Jeni Wright
96 page hardback with plc and jacket with over 200 colour photographs
Publication August 2005
Please click on the image to see full details.
Trimmed Page Size 282 x 216mm
ISBN 0754815854
For further details of the USA edition including how to buy click here


link to The Dinner Party Cookbook The Dinner Party Cookbook by Jenni Fleetwood
256 page hardback with plc and jacket with over 871 colour photographs
Publication August 2005
Please click on the image to see full details.
Trimmed Page Size 297 x 228mm
ISBN 0754815765
For further details of the USA edition including how to buy click here


link to Cooking Around the World: Romanian, Bulgarian & Balkans Cooking Around the World: Romanian, Bulgarian & Balkans by Trish Davies Lesley Chamberlain
96 page flexiback binding with flaps with over 272 colour photographs
Publication July 2005
Please click on the image to see full details.
Trimmed Page Size 220 x 168mm
ISBN 0754815862
For further details of the USA edition including how to buy click here


link to Cooking around the World: Japanese Cooking around the World: Japanese by Masaki Ko
96 page flexiback binding with flaps with over 250 colour photographs
Publication July 2005
Please click on the image to see full details.
Trimmed Page Size 220 x 168mm
ISBN 0754815870
For further details of the USA edition including how to buy click here


link to Book of Pasta, the Book of Pasta, the by Anness Publishing Ltd Jeni Wright
256 page hardback with plc and jacket with over 800 colour photographs
Publication July 2005
Please click on the image to see full details.
Trimmed Page Size 297 x 228mm
ISBN 0754815617
For further details of the USA edition including how to buy click here


link to Pastry Cook Pastry Cook by Catherine Atkinson
264 page hardback with plc and jacket with over 863 colour photographs
Publication July 2005
Please click on the image to see full details.
Trimmed Page Size 220 x 168mm
ISBN 0754815889
For further details of the USA edition including how to buy click here


link to Scottish Heritage Food & Cooking Scottish Heritage Food & Cooking by Carol Wilson Christopher Trotter
256 page hardback with plc and jacket with over 680 colour photographs
Publication July 2005
Please click on the image to see full details.
Trimmed Page Size 297 x 228mm
ISBN 0754815781
For further details of the USA edition including how to buy click here


link to Cook Organic Cook Organic by Ysanne Spevack
264 page hardback with plc and jacket with over 778 colour photographs
Publication July 2005
Please click on the image to see full details.
Trimmed Page Size 220 x 168mm
ISBN 0754815668
For further details of the USA edition including how to buy click here


link to 1000 Recipe Cookbook 1000 Recipe Cookbook by Martha Day
512 page hardback with plc and jacket with over 1000 colour photographs
Publication July 2005
Please click on the image to see full details.
Trimmed Page Size 220 x 168mm
ISBN 075481596X
For further details of the USA edition including how to buy click here


link to 500 Indian Recipes 500 Indian Recipes by Shehzad Husain Rafi Fernandez Mridula Baljekar Manisha Kanani
256 page hardback with plc and jacket with over 480 colour photographs
Publication July 2005
Please click on the image to see full details.
Trimmed Page Size 297 x 228mm
ISBN 0754815919
For further details of the USA edition including how to buy click here


link to Mexico, South America & The Caribbean, Food & Cooking of Mexico, South America & The Caribbean, Food & Cooking of by Jane Milton Marina Filippelli Jenni Fleetwood
512 page hardback with plc and jacket with over 1450 colour photographs
Publication July 2005
Please click on the image to see full details.
Trimmed Page Size 297 x 228mm
ISBN 0754815838
For further details of the USA edition including how to buy click here


link to Mediterranean Food & Cooking Mediterranean Food & Cooking by Jacqueline Clark Joanna Farrow
512 page hardback with plc and jacket with over 1400 colour photographs
Publication July 2005
Please click on the image to see full details.
Trimmed Page Size 220 x 168mm
ISBN 0754816001
For further details of the USA edition including how to buy click here


link to Greece, The Food and Cooking of Greece, The Food and Cooking of by Jan Cutler
256 page hardback with plc and jacket with over 696 colour photographs
Publication June 2005
Please click on the image to see full details.
Trimmed Page Size 297 x 228mm
ISBN 0754815498
For further details of the USA edition including how to buy click here


link to Cooking Around World: Polish & Russian Cooking Around World: Polish & Russian by Catherine Atkinson Lesley Chamberlain
96 page flexiback binding with flaps with over 250 colour photographs
Publication June 2005
Please click on the image to see full details.
Trimmed Page Size 220 x 168mm
ISBN 0754815471
For further details of the USA edition including how to buy click here


link to Cooking Around World: German, Austrian, Czech and Hungarian Cooking Around World: German, Austrian, Czech and Hungarian by Lesley Chamberlain Catherine Atkinson Trish Davies
96 page flexiback binding with flaps with over 304 colour photographs
Publication June 2005
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Trimmed Page Size 220 x 168mm
ISBN 0754815463
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link to Oranges, Lemons & More: A Practical Guide to Sensational Citrus Oranges, Lemons & More: A Practical Guide to Sensational Citrus by Coralie Dorman
264 page hardback with plc and jacket with over 600 colour photographs
Publication June 2005
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Trimmed Page Size 220 x 168mm
ISBN 0754815439
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link to The Food and Cooking of Mexico The Food and Cooking of Mexico by Jane Milton
264 page hardback with plc and jacket with over 756 colour photographs
Publication June 2005
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Trimmed Page Size 220 x 168mm
ISBN 0754815420
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link to 500 Desserts 500 Desserts by Ann Kay
256 page hardback with plc and jacket with over 510 colour photographs
Publication May 2005
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Trimmed Page Size 297 x 228mm
ISBN 0754815366
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link to Chocolate Chocolate by Christine France
96 page hardback with plc and jacket with over 250 colour photographs
Publication May 2005
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Trimmed Page Size 282 x 216mm
ISBN 075481551X
For further details of the USA edition including how to buy click here


link to The New Book of Soups The New Book of Soups by Anne Sheasby
256 page hardback with plc and jacket with over 731 colour photographs
Publication April 2005
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Trimmed Page Size 297 x 228mm
ISBN 0754815331
For further details of the USA edition including how to buy click here


link to Food and Cooking of Africa and the Middle East Food and Cooking of Africa and the Middle East by Jenni Fleetwood Josephine Bacon
256 page hardback with plc and jacket with over 693 colour photographs
Publication March 2005
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Trimmed Page Size 297 x 228mm
ISBN 0754815285
For further details of the USA edition including how to buy click here


link to 400 Three & Four Ingredient Recipes 400 Three & Four Ingredient Recipes by Jenny White Joanna Farrow
512 page hardback with plc and jacket with over 1549 colour photographs
Publication March 2005
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Trimmed Page Size 297 x 228mm
ISBN 0754815269
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link to Classic Main Courses Classic Main Courses by Jenni Fleetwood
256 page hardback with plc and jacket with over 800 colour photographs
Publication February 2005
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Trimmed Page Size 297 x 228mm
ISBN 0754815196
For further details of the USA edition including how to buy click here


link to Salmon Cooking Salmon Cooking by Jane Bamforth
256 page hardback with plc and jacket with over 600 colour photographs
Publication February 2005
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Trimmed Page Size 297 x 228mm
ISBN 0754815153
For further details of the USA edition including how to buy click here


link to Low-Fat No-Fat Mediterranean Low-Fat No-Fat Mediterranean by Anne Sheasby
256 page hardback with plc and jacket with over 844 colour photographs
Publication February 2005
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Trimmed Page Size 297 x 228mm
ISBN 075481520X
For further details of the USA edition including how to buy click here


link to Textcook: Cookies, Brownies and Bars Textcook: Cookies, Brownies and Bars by Catherine Atkinson Joanna Farrow Valerie Barrett
320 page paperback with flaps with over 0 colour photographs
Publication February 2005
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Trimmed Page Size 240 x 168mm
ISBN 0754815218
For further details of the USA edition including how to buy click here


link to Vegetarian Cooking Vegetarian Cooking by Christine Ingram Roz Denny
512 page hardback with plc and jacket with over 1400 colour photographs
Publication February 2005
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Trimmed Page Size 220 x 168mm
ISBN 0754815161
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link to Meat Cooking (Low Carb, High Protein) Meat Cooking (Low Carb, High Protein) by Keith Richmond Lucy Knox
256 page hardback with plc and jacket with over 750 colour photographs
Publication February 2005
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Trimmed Page Size 297 x 228mm
ISBN 0754815145
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link to Irish Heritage Cookbook, The Irish Heritage Cookbook, The by Biddy White-Lennon Georgina Campbell
256 page hardback with plc and jacket with over 700 colour photographs
Publication January 2005
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Trimmed Page Size 297 x 228mm
ISBN 0754814831
For further details of the USA edition including how to buy click here


link to Classic Cocktails, Illustrated Encyclopedia of Classic Cocktails, Illustrated Encyclopedia of by Stuart Walton Suzannah Olivier Joanna Farrow
512 page hardback with plc and jacket with over 1637 colour photographs
Publication January 2005
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Trimmed Page Size 297 x 228mm
ISBN 0754815080
For further details of the USA edition including how to buy click here


link to Onions Cook's Kitchen Reference: Onions by Brian Glover
132 page flexiback binding with flaps with over 358 colour photographs
Publication October 2004
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Trimmed Page Size 220 x 168mm
ISBN 075481498X
For further details of the USA edition including how to buy click here


link to Textcook: The Soup Cookbook Textcook: The Soup Cookbook by Anne Sheasby
320 page paperback with flaps with over 0 colour photographs
Publication October 2004
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Trimmed Page Size 240 x 168mm
ISBN 0754814955
For further details of the USA edition including how to buy click here


link to The Cookie Book The Cookie Book by Catherine Atkinson Joanna Farrow Valerie Barrett
512 page hardback with plc and jacket with over 1377 colour photographs
Publication October 2004
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Trimmed Page Size 297 x 228mm
ISBN 0754815005
For further details of the USA edition including how to buy click here


link to Best-Ever Comfort Food Best-Ever Comfort Food by Bridget Jones
256 page hardback with plc and jacket with over 650 colour photographs
Publication September 2004
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Trimmed Page Size 297 x 228mm
ISBN 0754814734
For further details of the USA edition including how to buy click here


link to Cooking with Chocolate and Coffee Cooking with Chocolate and Coffee by Catherine Atkinson Mary Banks Christine Ingram Christine Mcfadden
512 page hardback with plc and jacket with over 1301 colour photographs
Publication September 2004
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Trimmed Page Size 220 x 168mm
ISBN 0754814599
For further details of the USA edition including how to buy click here


link to A Feast of Italian A Feast of Italian by Gabriella Mariotti
416 page hardback with plc and jacket with over 1543 colour photographs
Publication September 2004
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Trimmed Page Size 254 x 254mm
ISBN 0754814726
For further details of the USA edition including how to buy click here


link to Slow Cooker Cookbook, The Slow Cooker Cookbook, The by Catherine Atkinson
256 page hardback with plc and jacket with over 898 colour photographs
Publication September 2004
Please click on the image to see full details.
Trimmed Page Size 297 x 228mm
ISBN 0754814866
For further details of the USA edition including how to buy click here


link to Thai and South-East Asian Cooking and Far Eastern Classics Thai and South-East Asian Cooking and Far Eastern Classics by Sallie Morris Deh-Ta Hsiung
512 page hardback with plc and jacket with over 1400 colour photographs
Publication September 2004
Please click on the image to see full details.
Trimmed Page Size 297 x 228mm
ISBN 0754814661
For further details of the USA edition including how to buy click here


link to Meat Cook's Kitchen Reference: Meat by Keith Richmond Lucy Knox
168 page flexiback binding with flaps with over 400 colour photographs
Publication September 2004
Please click on the image to see full details.
Trimmed Page Size 220 x 168mm
ISBN 0754814815
For further details of the USA edition including how to buy click here


link to Poultry Cook's Kitchen Reference: Poultry by Lucy Knox Keith Richmond
96 page flexiback binding with flaps with over 366 colour photographs
Publication September 2004
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Trimmed Page Size 220 x 168mm
ISBN 0754814807
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link to Italian Cook, The Italian Cook, The by Carla Capalbo Angela Boggiano Kate Whiteman Jeni Wright
512 page hardback with plc and jacket with over 1632 colour photographs
Publication August 2004
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Trimmed Page Size 220 x 168mm
ISBN 0754814327
For further details of the USA edition including how to buy click here


link to French Food and Cooking French Food and Cooking by Carole Clements Elizabeth Wolf-Cohen
256 page hardback with plc and jacket with over 900 colour photographs
Publication August 2004
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Trimmed Page Size 297 x 228mm
ISBN 0754814378
For further details of the USA edition including how to buy click here


link to Low-Carbohydrate Cookbook, The Low-Carbohydrate Cookbook, The by Elaine Gardner
256 page hardback with plc and jacket with over 629 colour photographs
Publication August 2004
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Trimmed Page Size 297 x 228mm
ISBN 0754814521
For further details of the USA edition including how to buy click here


link to Red Hot! A Cook's Encyclopedia of Fire and Spice Red Hot! A Cook's Encyclopedia of Fire and Spice by Jenni Fleetwood
512 page hardback with plc and jacket with over 1698 colour photographs
Publication August 2004
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Trimmed Page Size 297 x 228mm
ISBN 0754814467
For further details of the USA edition including how to buy click here


link to Cooking Around the World: Cajun Cooking Around the World: Cajun by Ruby Le
96 page flexiback binding with flaps with over 240 colour photographs
Publication August 2004
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Trimmed Page Size 220 x 168mm
ISBN 0754814297
For further details of the USA edition including how to buy click here


link to Cooking Around the World: Indonesian Cooking Around the World: Indonesian by Sallie Morris
96 page flexiback binding with flaps with over 263 colour photographs
Publication August 2004
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Trimmed Page Size 220 x 168mm
ISBN 075481422X
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link to Eating for Health: Vegan Cooking Eating for Health: Vegan Cooking by Nicola Graimes
96 page flexiback binding with flaps with over 245 colour photographs
Publication August 2004
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Trimmed Page Size 220 x 168mm
ISBN 0754814408
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link to Poached Poached by Bridget Jones
64 page hardback with plc and jacket with over 102 colour photographs
Publication August 2004
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Trimmed Page Size 200 x 200mm
ISBN 0754814238
For further details of the USA edition including how to buy click here


link to Vegetarian Vegetarian by Nicola Graimes
96 page hardback with plc and jacket with over 136 colour photographs
Publication August 2004
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Trimmed Page Size 297 x 228mm
ISBN 0754814335
For further details of the USA edition including how to buy click here


link to Caribbean, Central & South America,The Food & Cooking of the Caribbean, Central & South America,The Food & Cooking of the by Jenni Fleetwood Marina Filippelli
256 page hardback with plc and jacket with over 709 colour photographs
Publication July 2004
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Trimmed Page Size 297 x 228mm
ISBN 075481405X
For further details of the USA edition including how to buy click here


link to Eating for Health: Asthma Cooking Eating for Health: Asthma Cooking by Brigid McConville
96 page flexiback binding with flaps with over 250 colour photographs
Publication July 2004
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Trimmed Page Size 220 x 168mm
ISBN 0754814041
For further details of the USA edition including how to buy click here


link to Eating for Health: Cancer Prevention Eating for Health: Cancer Prevention by Beatrice Heywood Taylor
96 page flexiback binding with flaps with over 250 colour photographs
Publication July 2004
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Trimmed Page Size 220 x 168mm
ISBN 0754814025
For further details of the USA edition including how to buy click here


link to Potato Potato by Alex Barker Sally Mansfield
256 page hardback with plc and jacket with over 774 colour photographs
Publication July 2004
Please click on the image to see full details.
Trimmed Page Size 297 x 228mm
ISBN 0754813991
For further details of the USA edition including how to buy click here


link to Textcook: Four Ingredient Cookbook Textcook: Four Ingredient Cookbook by Joanna Farrow
320 page paperback with flaps with over 0 colour photographs
Publication July 2004
Please click on the image to see full details.
Trimmed Page Size 240 x 168mm
ISBN 0754814009
For further details of the USA edition including how to buy click here


link to Salsas, Dips and Relishes Salsas, Dips and Relishes by Silvana Franco
96 page hardback with plc and jacket with over 150 colour photographs
Publication July 2004
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Trimmed Page Size 282 x 216mm
ISBN 0754814203
For further details of the USA edition including how to buy click here


link to Fresh and Raw Fresh and Raw by Suzannah Olivier
64 page hardback with plc and jacket with over 120 colour photographs
Publication June 2004
Please click on the image to see full details.
Trimmed Page Size 200 x 200mm
ISBN 0754813851
For further details of the USA edition including how to buy click here


link to Tomato Tomato by Christine France
256 page hardback with plc and jacket with over 883 colour photographs
Publication June 2004
Please click on the image to see full details.
Trimmed Page Size 297 x 228mm
ISBN 0754813835
For further details of the USA edition including how to buy click here


link to The Asian Cook The Asian Cook by Linda Doeser
512 page hardback with plc and jacket with over 1682 colour photographs
Publication June 2004
Please click on the image to see full details.
Trimmed Page Size 220 x 168mm
ISBN 0754813843
For further details of the USA edition including how to buy click here


link to Mediterranean Table, The Mediterranean Table, The by
256 page hardback with plc and jacket with over colour photographs
Publication May 2004
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Trimmed Page Size 228 x 250mm
ISBN 0754813762
For further details of the USA edition including how to buy click here


link to Griddle, Sizzle and Sear Griddle, Sizzle and Sear by Jenni Fleetwood
64 page hardback with plc and jacket with over 70 colour photographs
Publication May 2004
Please click on the image to see full details.
Trimmed Page Size 200 x 200mm
ISBN 0754813789
For further details of the USA edition including how to buy click here


link to Noodle Noodle by
96 page hardback with plc and jacket with over colour photographs
Publication May 2004
Please click on the image to see full details.
Trimmed Page Size 282 x 216mm
ISBN 0754813770
For further details of the USA edition including how to buy click here


link to The Barbecue Book The Barbecue Book by Christine France
256 page hardback with plc and jacket with over 700 colour photographs
Publication April 2004
Please click on the image to see full details.
Trimmed Page Size 297 x 228mm
ISBN 0754813509
For further details of the USA edition including how to buy click here


link to The New Fish Cooking Encyclopedia The New Fish Cooking Encyclopedia by Kate Whiteman
512 page hardback with plc and jacket with over 1495 colour photographs
Publication April 2004
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Trimmed Page Size 297 x 228mm
ISBN 075481355X
For further details of the USA edition including how to buy click here


link to Cooking Around the World: Mexican Cooking Around the World: Mexican by Elizabeth Lambert
96 page flexiback binding with flaps with over 240 colour photographs
Publication April 2004
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Trimmed Page Size 220 x 168mm
ISBN 0754813525
For further details of the USA edition including how to buy click here


link to Cooking Around the World: Middle East Cooking Around the World: Middle East by Soheila Kimberley
96 page flexiback binding with flaps with over 262 colour photographs
Publication April 2004
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Trimmed Page Size 220 x 168mm
ISBN 0754813533
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link to Italian Food & Cooking Italian Food & Cooking by Kate Whiteman Jeni Wright Angela Boggiano
256 page hardback with plc and jacket with over 765 colour photographs
Publication April 2004
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Trimmed Page Size 297 x 228mm
ISBN 0754813517
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link to Take Three Take Three by
256 page hardback with plc and jacket with over 792 colour photographs
Publication March 2004
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Trimmed Page Size 297 x 228mm
ISBN 0754813444
For further details of the USA edition including how to buy click here


link to Eating for Health: Anti-Aging Cookbook Eating for Health: Anti-Aging Cookbook by
96 page flexiback binding with flaps with over colour photographs
Publication March 2004
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Trimmed Page Size 220 x 168mm
ISBN 0754813436
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link to Cakes and Cake Decorating Cakes and Cake Decorating by Angela Nilsen Sarah Maxwell
256 page hardback with plc and jacket with over 750 colour photographs
Publication March 2004
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Trimmed Page Size 297 x 228mm
ISBN 075481341X
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link to Chinese Chinese by
96 page hardback with plc and jacket with over colour photographs
Publication March 2004
Please click on the image to see full details.
Trimmed Page Size 282 x 216mm
ISBN 0754813428
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link to Eggs Cook's Practical Handbook: Eggs by Alex Barker
132 page flexiback binding with flaps with over 396 colour photographs
Publication February 2004
Please click on the image to see full details.
Trimmed Page Size 220 x 168mm
ISBN 0754813207
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link to Pasta Sauces Cook's Practical Handbook: Pasta Sauces by Jeni Wright
132 page flexiback binding with flaps with over 333 colour photographs
Publication February 2004
Please click on the image to see full details.
Trimmed Page Size 220 x 168mm
ISBN 0754813215
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link to Eating for Health: Low Carb Cooking Eating for Health: Low Carb Cooking by
96 page flexiback binding with flaps with over colour photographs
Publication February 2004
Please click on the image to see full details.
Trimmed Page Size 220 x 168mm
ISBN 0754813231
For further details of the USA edition including how to buy click here


link to Pancakes and Crepes Pancakes and Crepes by Susannah Blake
64 page hardback with plc and jacket with over 129 colour photographs
Publication February 2004
Please click on the image to see full details.
Trimmed Page Size 200 x 200mm
ISBN 075481324X
For further details of the USA edition including how to buy click here


link to Textcook: The Sauces & Salsas Cookbook Textcook: The Sauces & Salsas Cookbook by
320 page paperback with over colour photographs
Publication February 2004
Please click on the image to see full details.
Trimmed Page Size 240 x 168mm
ISBN 0754813258
For further details of the USA edition including how to buy click here


link to Five-a-day Fruit and Veg Cookbook Five-a-day Fruit and Veg Cookbook by Maggie Mayhew Kate Whiteman Christine Ingram
512 page hardback with plc and jacket with over 1700 colour photographs
Publication February 2004
Please click on the image to see full details.
Trimmed Page Size 220 x 168mm
ISBN 0754813223
For further details of the USA edition including how to buy click here


link to Bread Machine Cook's Practical Handbook: Bread Machine by Jennie Shapter
132 page flexiback binding with flaps with over 250 colour photographs
Publication January 2004
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Trimmed Page Size 220 x 168mm
ISBN 075481310X
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link to Fertility & Pregnancy Cooking Eating For Health: Fertility & Pregnancy Cooking by
96 page flexiback binding with flaps with over colour photographs
Publication January 2004
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Trimmed Page Size 220 x 168mm
ISBN 0754813118
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link to A Cook's Year A Cook's Year by
256 page hardback with plc and jacket with over 334 colour photographs
Publication January 2004
Please click on the image to see full details.
Trimmed Page Size 229 x 229mm
ISBN 0754813126
For further details of the USA edition including how to buy click here


link to Low Fat No Fat Cookbook Low Fat No Fat Cookbook by
416 page hardback with plc and jacket with over colour photographs
Publication January 2004
Please click on the image to see full details.
Trimmed Page Size 254 x 254mm
ISBN 0754813096
For further details of the USA edition including how to buy click here


link to Juicing, Smoothies & Blended Drinks Juicing, Smoothies & Blended Drinks by Suzannah Olivier Joanna Farrow
256 page hardback with plc and jacket with over 650 colour photographs
Publication January 2004
Please click on the image to see full details.
Trimmed Page Size 297 x 228mm
ISBN 0754811476
For further details of the USA edition including how to buy click here


link to Textcook: The Cakes & Bakes Cookbook Textcook: The Cakes & Bakes Cookbook by
320 page paperback with over 0 colour photographs
Publication November 2003
Please click on the image to see full details.
Trimmed Page Size 240 x 168mm
ISBN 0754812855
For further details of the USA edition including how to buy click here


link to Winter Cooking Winter Cooking by
64 page hardback with plc and jacket with over colour photographs
Publication October 2003
Please click on the image to see full details.
Trimmed Page Size 229 x 229mm
ISBN 0754812715
For further details of the USA edition including how to buy click here


link to Chocolate Bible Chocolate Bible by Christine Mcfadden Christine France
256 page hardback with plc and jacket with over 707 colour photographs
Publication October 2003
Please click on the image to see full details.
Trimmed Page Size 297 x 228mm
ISBN 0754812936
For further details of the USA edition including how to buy click here


link to Spirited Cooking Spirited Cooking by
64 page hardback with plc and jacket with over colour photographs
Publication October 2003
Please click on the image to see full details.
Trimmed Page Size 229 x 229mm
ISBN 0754812960
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link to Preserves Preserves by Maggie Mayhew Catherine Atkinson
256 page hardback with plc and jacket with over 600 colour photographs
Publication October 2003
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Trimmed Page Size 297 x 228mm
ISBN 0754813037
For further details of the USA edition including how to buy click here


link to Complete Cocktails and Finger Food Complete Cocktails and Finger Food by Oona Van den Berg
192 page paperback with over 300 colour photographs
Publication October 2003
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Trimmed Page Size 254 x 254mm
ISBN 0754809269
For further details of the USA edition including how to buy click here


link to Spanish Food and Cooking Spanish Food and Cooking by Pepita Aris
256 page hardback with plc and jacket with over 722 colour photographs
Publication October 2003
Please click on the image to see full details.
Trimmed Page Size 297 x 228mm
ISBN 0754813010
For further details of the USA edition including how to buy click here


link to Risotto Risotto by
96 page hardback with plc and jacket with over colour photographs
Publication September 2003
Please click on the image to see full details.
Trimmed Page Size 282 x 216mm
ISBN 075481291X
For further details of the USA edition including how to buy click here


link to Casseroles Casseroles by Katharine Blakemore
64 page hardback with plc and jacket with over 136 colour photographs
Publication September 2003
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Trimmed Page Size 200 x 200mm
ISBN 0754812537
For further details of the USA edition including how to buy click here


link to Cocktail Cocktail by
96 page hardback with plc and jacket with over colour photographs
Publication August 2003
Please click on the image to see full details.
Trimmed Page Size 282 x 216mm
ISBN 0754812316
For further details of the USA edition including how to buy click here


link to Autumn Cooking Autumn Cooking by
64 page hardback with plc and jacket with over colour photographs
Publication August 2003
Please click on the image to see full details.
Trimmed Page Size 229 x 229mm
ISBN 0754812405
For further details of the USA edition including how to buy click here


link to Slow Cooking Slow Cooking by Jenni Fleetwood
64 page hardback with plc and jacket with over 102 colour photographs
Publication August 2003
Please click on the image to see full details.
Trimmed Page Size 200 x 200mm
ISBN 0754812367
For further details of the USA edition including how to buy click here


link to Low Salt Eating For Health: Low Salt by
96 page flexiback binding with over colour photographs
Publication August 2003
Please click on the image to see full details.
Trimmed Page Size 220 x 168mm
ISBN 0754811344
For further details of the USA edition including how to buy click here


link to Healthy Heart Eating For Health: Healthy Heart by
96 page flexiback binding with over colour photographs
Publication August 2003
Please click on the image to see full details.
Trimmed Page Size 220 x 168mm
ISBN 0754811336
For further details of the USA edition including how to buy click here


link to Fat Free Eating For Health: Fat Free by
96 page flexiback binding with over colour photographs
Publication August 2003
Please click on the image to see full details.
Trimmed Page Size 220 x 168mm
ISBN 0754811328
For further details of the USA edition including how to buy click here


link to The Tofu Cookbook The Tofu Cookbook by Becky Johnson
96 page hardback with plc and jacket with over 271 colour photographs
Publication July 2003
Please click on the image to see full details.
Trimmed Page Size 297 x 228mm
ISBN 0754812448
For further details of the USA edition including how to buy click here


link to Garlic Cookbook Garlic Cookbook by Beverley Jollands
64 page hardback with plc and jacket with over 70 colour photographs
Publication July 2003
Please click on the image to see full details.
Trimmed Page Size 200 x 200mm
ISBN 0754812421
For further details of the USA edition including how to buy click here


link to Cook's Encyclopedia of Spices Cook's Encyclopedia of Spices by Sallie Morris Lesley Mackley
256 page hardback with plc and jacket with over 1209 colour photographs
Publication July 2003
Please click on the image to see full details.
Trimmed Page Size 297 x 228mm
ISBN 0754812286
For further details of the USA edition including how to buy click here


link to Baking Baking by Martha Day
512 page flexiback binding with flaps with over 1500 colour photographs
Publication July 2003
Please click on the image to see full details.
Trimmed Page Size 220 x 168mm
ISBN 0754812383
For further details of the USA edition including how to buy click here


link to Pasta Pasta by Jeni Wright
512 page flexiback binding with flaps with over 1500 colour photographs
Publication July 2003
Please click on the image to see full details.
Trimmed Page Size 220 x 168mm
ISBN 0754811360
For further details of the USA edition including how to buy click here


link to Cookies, Biscuits, Bars and Brownies Cookies, Biscuits, Bars and Brownies by
256 page hardback with plc and jacket with over 650 colour photographs
Publication July 2003
Please click on the image to see full details.
Trimmed Page Size 297 x 228mm
ISBN 0754813002
For further details of the USA edition including how to buy click here


link to Skewered Skewered by Susannah Blake
64 page hardback with plc and jacket with over 200 colour photographs
Publication June 2003
Please click on the image to see full details.
Trimmed Page Size 200 x 200mm
ISBN 075481209X
For further details of the USA edition including how to buy click here


link to Antipasti Antipasti by
96 page hardback with plc and jacket with over colour photographs
Publication June 2003
Please click on the image to see full details.
Trimmed Page Size 282 x 216mm
ISBN 0754811689
For further details of the USA edition including how to buy click here


link to Cooking with Trout Cooking with Trout by
96 page hardback with plc and jacket with over 272 colour photographs
Publication May 2003
Please click on the image to see full details.
Trimmed Page Size 297 x 228mm
ISBN 0754812138
For further details of the USA edition including how to buy click here


link to Cocktails and Drinks, Comp Guide to Cocktails and Drinks, Comp Guide to by Stuart Walton
256 page hardback with plc and jacket with over colour photographs
Publication May 2003
Please click on the image to see full details.
Trimmed Page Size 297 x 228mm
ISBN 0754811719
For further details of the USA edition including how to buy click here


link to Cookies for Kids Cookies for Kids by Joanna Farrow
96 page hardback with plc and jacket with over 250 colour photographs
Publication May 2003
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Trimmed Page Size 297 x 228mm
ISBN 0754812081
For further details of the USA edition including how to buy click here


link to Cook's Practical HandbooIce Cream Cook's Practical HandbooIce Cream by Sara Lewis
132 page flexiback binding with over colour photographs
Publication May 2003
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Trimmed Page Size 220 x 168mm
ISBN 0754811727
For further details of the USA edition including how to buy click here


link to Cooking with Salmon Cooking with Salmon by
160 page hardback with plc and jacket with over colour photographs
Publication April 2003
Please click on the image to see full details.
Trimmed Page Size 297 x 228mm
ISBN 0754812146
For further details of the USA edition including how to buy click here


link to Olive Oil Cookbook Olive Oil Cookbook by Beverley Jollands
64 page hardback with plc and jacket with over 81 colour photographs
Publication April 2003
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Trimmed Page Size 200 x 200mm
ISBN 0754811700
For further details of the USA edition including how to buy click here


link to Steam Cooking Steam Cooking by Kim Chung Lee
64 page hardback with plc and jacket with over 102 colour photographs
Publication April 2003
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Trimmed Page Size 200 x 200mm
ISBN 0754812111
For further details of the USA edition including how to buy click here


link to Thai Food & Cooking Thai Food & Cooking by Judy Bastyra Becky Johnson
256 page hardback with plc and jacket with over 714 colour photographs
Publication April 2003
Please click on the image to see full details.
Trimmed Page Size 297 x 228mm
ISBN 0754812103
For further details of the USA edition including how to buy click here


link to Summer Cooking Summer Cooking by
64 page hardback with plc and jacket with over colour photographs
Publication April 2003
Please click on the image to see full details.
Trimmed Page Size 229 x 229mm
ISBN 0754812154
For further details of the USA edition including how to buy click here


link to Brunch Brunch by
96 page hardback with plc and jacket with over colour photographs
Publication March 2003
Please click on the image to see full details.
Trimmed Page Size 282 x 216mm
ISBN 0754811743
For further details of the USA edition including how to buy click here


link to Deep Fry Deep Fry by
64 page hardback with plc and jacket with over colour photographs
Publication March 2003
Please click on the image to see full details.
Trimmed Page Size 229 x 229mm
ISBN 0754811298
For further details of the USA edition including how to buy click here


link to Bread Bread by Jennie Shapter Christine Ingram
512 page flexiback binding with flaps with over 1265 colour photographs
Publication March 2003
Please click on the image to see full details.
Trimmed Page Size 220 x 168mm
ISBN 0754811751
For further details of the USA edition including how to buy click here


link to High Fibre Eating For Health: High Fibre by
96 page flexiback binding with over colour photographs
Publication March 2003
Please click on the image to see full details.
Trimmed Page Size 220 x 168mm
ISBN 075481131X
For further details of the USA edition including how to buy click here


link to World Encyclopedia of Vegetables World Encyclopedia of Vegetables by
256 page hardback with plc and jacket with over colour photographs
Publication March 2003
Please click on the image to see full details.
Trimmed Page Size 297 x 228mm
ISBN 075481176X
For further details of the USA edition including how to buy click here


link to Weight Loss Eating For Health: Weight Loss by
96 page flexiback binding with over colour photographs
Publication March 2003
Please click on the image to see full details.
Trimmed Page Size 220 x 168mm
ISBN 0754811255
For further details of the USA edition including how to buy click here


link to High Vitality Eating For Health: High Vitality by
96 page flexiback binding with over colour photographs
Publication March 2003
Please click on the image to see full details.
Trimmed Page Size 220 x 168mm
ISBN 0754811301
For further details of the USA edition including how to buy click here


link to How to Cook How to Cook by Carole Clements
512 page flexiback binding with flaps with over 1946 colour photographs
Publication February 2003
Please click on the image to see full details.
Trimmed Page Size 220 x 168mm
ISBN 0754811735
For further details of the USA edition including how to buy click here


link to Spring Cooking Spring Cooking by
64 page hardback with plc and jacket with over colour photographs
Publication February 2003
Please click on the image to see full details.
Trimmed Page Size 229 x 229mm
ISBN 0754811697
For further details of the USA edition including how to buy click here


link to Textcook: Low Fat No Fat Cookbook Textcook: Low Fat No Fat Cookbook by
320 page paperback with over colour photographs
Publication January 2003
Please click on the image to see full details.
Trimmed Page Size 240 x 168mm
ISBN 0754811654
For further details of the USA edition including how to buy click here


link to Omelettes, Frittatas and Souffles Omelettes, Frittatas and Souffles by Susannah Blake
64 page hardback with plc and jacket with over 190 colour photographs
Publication January 2003
Please click on the image to see full details.
Trimmed Page Size 200 x 200mm
ISBN 075481128X
For further details of the USA edition including how to buy click here


link to Textcook: The Chocolate Cookbook Textcook: The Chocolate Cookbook by
320 page paperback with over colour photographs
Publication November 2002
Please click on the image to see full details.
Trimmed Page Size 240 x 168mm
ISBN 0754811026
For further details of the USA edition including how to buy click here


link to Textcook: Bread and Bread Machine Cookbook Textcook: Bread and Bread Machine Cookbook by
320 page paperback with over colour photographs
Publication November 2002
Please click on the image to see full details.
Trimmed Page Size 240 x 168mm
ISBN 0754811018
For further details of the USA edition including how to buy click here


link to Beat Asthma through Diet Beat Asthma through Diet by Brigid McConville
96 page hardback with plc and jacket with over 206 colour photographs
Publication November 2002
Please click on the image to see full details.
Trimmed Page Size 297 x 228mm
ISBN 0754810763
For further details of the USA edition including how to buy click here


link to Getting the Best out of your Microwave Practical Handbook: Getting the Best out of your Microwave by
132 page flexiback binding with over colour photographs
Publication October 2002
Please click on the image to see full details.
Trimmed Page Size 220 x 168mm
ISBN 075481114X
For further details of the USA edition including how to buy click here


link to Party Food Party Food by Bridget Jones
256 page hardback with plc and jacket with over 641 colour photographs
Publication October 2002
Please click on the image to see full details.
Trimmed Page Size 297 x 228mm
ISBN 0754810755
For further details of the USA edition including how to buy click here


link to Take Four Take Four by Joanna Farrow
256 page hardback with plc and jacket with over 777 colour photographs
Publication October 2002
Please click on the image to see full details.
Trimmed Page Size 297 x 228mm
ISBN 0754810801
For further details of the USA edition including how to buy click here


link to Food of Eastern Europe Food of Eastern Europe by Lesley Chamberlain
256 page hardback with plc and jacket with over 752 colour photographs
Publication October 2002
Please click on the image to see full details.
Trimmed Page Size 297 x 228mm
ISBN 0754810917
For further details of the USA edition including how to buy click here


link to World Encyclopedia of Coffee World Encyclopedia of Coffee by Mary Banks Christine Mcfadden Catherine Atkinson
256 page hardback with plc and jacket with over 585 colour photographs
Publication October 2002
Please click on the image to see full details.
Trimmed Page Size 297 x 228mm
ISBN 0754810933
For further details of the USA edition including how to buy click here


link to Rice Cook's Kitchen Reference: Rice by
168 page flexiback binding with over colour photographs
Publication October 2002
Please click on the image to see full details.
Trimmed Page Size 220 x 168mm
ISBN 0754811131
For further details of the USA edition including how to buy click here


link to Peter Jordan's Wild Mushroom Bible Peter Jordan's Wild Mushroom Bible by
256 page hardback with plc and jacket with over colour photographs
Publication September 2002
Please click on the image to see full details.
Trimmed Page Size 297 x 228mm
ISBN 0754810666
For further details of the USA edition including how to buy click here


link to Healing Foods Cookbook Eating For Health: Healing Foods Cookbook by
96 page flexiback binding with over colour photographs
Publication September 2002
Please click on the image to see full details.
Trimmed Page Size 220 x 168mm
ISBN 075481078X
For further details of the USA edition including how to buy click here


link to Tarts Tarts by Maggie Mayhew
64 page hardback with plc and jacket with over 109 colour photographs
Publication September 2002
Please click on the image to see full details.
Trimmed Page Size 200 x 200mm
ISBN 075481081X
For further details of the USA edition including how to buy click here


link to Potatoes Cook's Kitchen Reference: Potatoes by
132 page flexiback binding with over colour photographs
Publication September 2002
Please click on the image to see full details.
Trimmed Page Size 220 x 168mm
ISBN 0754810909
For further details of the USA edition including how to buy click here


link to The World of Wine Illustrated Encyclopedia: The World of Wine by
168 page flexiback binding with over colour photographs
Publication September 2002
Please click on the image to see full details.
Trimmed Page Size 220 x 168mm
ISBN 0754811166
For further details of the USA edition including how to buy click here


link to Organic Cookbook Organic Cookbook by Ysanne Spevack
256 page hardback with plc and jacket with over 778 colour photographs
Publication September 2002
Please click on the image to see full details.
Trimmed Page Size 297 x 228mm
ISBN 0754810186
For further details of the USA edition including how to buy click here


link to Fish Cook's Kitchen Reference: Fish by
132 page flexiback binding with over 384 colour photographs
Publication September 2002
Please click on the image to see full details.
Trimmed Page Size 220 x 168mm
ISBN 0754811115
For further details of the USA edition including how to buy click here


link to Dairy-Free Cooking Eating For Health: Dairy-Free Cooking by
96 page flexiback binding with over 227 colour photographs
Publication August 2002
Please click on the image to see full details.
Trimmed Page Size 220 x 168mm
ISBN 0754810674
For further details of the USA edition including how to buy click here


link to World Encyclopedia of Cooking Ingredients World Encyclopedia of Cooking Ingredients by
512 page hardback with plc and jacket with over 2327 colour photographs
Publication August 2002
Please click on the image to see full details.
Trimmed Page Size 297 x 228mm
ISBN 0754806820
For further details of the USA edition including how to buy click here


link to Cheese Cook's Kitchen Reference: Cheese by
168 page flexiback binding with over 282 colour photographs
Publication August 2002
Please click on the image to see full details.
Trimmed Page Size 220 x 168mm
ISBN 0754811050
For further details of the USA edition including how to buy click here


link to Eggs Cook's Kitchen Reference: Eggs by
132 page flexiback binding with over 462 colour photographs
Publication August 2002
Please click on the image to see full details.
Trimmed Page Size 220 x 168mm
ISBN 0754811093
For further details of the USA edition including how to buy click here


link to The Book of Bread, The Book of Bread, by Christine Ingram Jennie Shapter
256 page hardback with plc and jacket with over 628 colour photographs
Publication August 2002
Please click on the image to see full details.
Trimmed Page Size 297 x 228mm
ISBN 0754811077
For further details of the USA edition including how to buy click here


link to Low Cholesterol Cooking Eating For Health: Low Cholesterol Cooking by
96 page flexiback binding with over colour photographs
Publication July 2002
Please click on the image to see full details.
Trimmed Page Size 220 x 168mm
ISBN 0754810607
For further details of the USA edition including how to buy click here


link to Healing Foods for Special Diets Healing Foods for Special Diets by
512 page hardback with plc and jacket with over 1344 colour photographs
Publication July 2002
Please click on the image to see full details.
Trimmed Page Size 297 x 228mm
ISBN 0754810593
For further details of the USA edition including how to buy click here


link to Pasta Cook's Kitchen Reference: Pasta by
132 page flexiback binding with over 532 colour photographs
Publication July 2002
Please click on the image to see full details.
Trimmed Page Size 220 x 168mm
ISBN 0754811069
For further details of the USA edition including how to buy click here


link to Low-Fat Baking Low-Fat Baking by
256 page hardback with plc and jacket with over colour photographs
Publication June 2002
Please click on the image to see full details.
Trimmed Page Size 297 x 228mm
ISBN 0754810208
For further details of the USA edition including how to buy click here


link to Italian Ingredients Cook's Kitchen Reference: Italian Ingredients by
132 page flexiback binding with over colour photographs
Publication June 2002
Please click on the image to see full details.
Trimmed Page Size 220 x 168mm
ISBN 0754808009
For further details of the USA edition including how to buy click here


link to Feeding your Baby Practical Handbook: Feeding your Baby by
96 page flexiback binding with over 380 colour photographs
Publication June 2002
Please click on the image to see full details.
Trimmed Page Size 220 x 168mm
ISBN 0754810437
For further details of the USA edition including how to buy click here


link to Textcook: The Vegetarian Cookbook Textcook: The Vegetarian Cookbook by Nicola Graimes
320 page paperback with over colour photographs
Publication May 2002
Please click on the image to see full details.
Trimmed Page Size 240 x 168mm
ISBN 0754810062
For further details of the USA edition including how to buy click here


link to Cocktails Cocktails by
64 page hardback with plc and jacket with over colour photographs
Publication May 2002
Please click on the image to see full details.
Trimmed Page Size 200 x 200mm
ISBN 0754810070
For further details of the USA edition including how to buy click here


link to Textcook: The Indian Cookbook Textcook: The Indian Cookbook by Shehzad Husain
320 page paperback with over colour photographs
Publication May 2002
Please click on the image to see full details.
Trimmed Page Size 240 x 168mm
ISBN 0754810089
For further details of the USA edition including how to buy click here


link to Complete Cake Decorating Complete Cake Decorating by
160 page hardback with plc and jacket with over colour photographs
Publication May 2002
Please click on the image to see full details.
Trimmed Page Size 297 x 228mm
ISBN 0754810097
For further details of the USA edition including how to buy click here


link to Citrus Cookbook Citrus Cookbook by
256 page hardback with plc and jacket with over colour photographs
Publication May 2002
Please click on the image to see full details.
Trimmed Page Size 297 x 228mm
ISBN 0754810402
For further details of the USA edition including how to buy click here


link to World Encyclopedia of Cheese, The World Encyclopedia of Cheese, The by Juliet Harbutt Roz Denny
256 page hardback with plc and jacket with over 538 colour photographs
Publication April 2002
Please click on the image to see full details.
Trimmed Page Size 297 x 228mm
ISBN 0754809927
For further details of the USA edition including how to buy click here


link to Wraps, Rolls and Parcels Wraps, Rolls and Parcels by Jenni Fleetwood
64 page hardback with plc and jacket with over 151 colour photographs
Publication April 2002
Please click on the image to see full details.
Trimmed Page Size 200 x 200mm
ISBN 0754809919
For further details of the USA edition including how to buy click here


link to Sorbets, Irresistible Sorbets, Irresistible by Sara Lewis
64 page hardback with plc and jacket with over 75 colour photographs
Publication April 2002
Please click on the image to see full details.
Trimmed Page Size 200 x 200mm
ISBN 0754810054
For further details of the USA edition including how to buy click here


link to Feeding your Toddler Practical Handbook: Feeding your Toddler by
96 page flexiback binding with over 303 colour photographs
Publication April 2002
Please click on the image to see full details.
Trimmed Page Size 220 x 168mm
ISBN 0754810429
For further details of the USA edition including how to buy click here


link to Low Carbohydrate Diet for Health Low Carbohydrate Diet for Health by Anne Charlish
96 page hardback with plc and jacket with over 183 colour photographs
Publication April 2002
Please click on the image to see full details.
Trimmed Page Size 297 x 228mm
ISBN 0754809803
For further details of the USA edition including how to buy click here


link to Fondue Fondue by Becky Johnson
64 page hardback with plc and jacket with over 93 colour photographs
Publication March 2002
Please click on the image to see full details.
Trimmed Page Size 229 x 229mm
ISBN 0754809757
For further details of the USA edition including how to buy click here


link to Cooking for Arthritis Eating For Health: Cooking for Arthritis by
96 page flexiback binding with over 0 colour photographs
Publication March 2002
Please click on the image to see full details.
Trimmed Page Size 220 x 168mm
ISBN 075480965X
For further details of the USA edition including how to buy click here


link to Jewish Heritage Cookbook Jewish Heritage Cookbook by Marlena Spieler
256 page hardback with plc and jacket with over 640 colour photographs
Publication March 2002
Please click on the image to see full details.
Trimmed Page Size 297 x 228mm
ISBN 0754809781
For further details of the USA edition including how to buy click here


link to Perfect Barbecue Book, The Perfect Barbecue Book, The by
64 page hardback with plc and jacket with over colour photographs
Publication March 2002
Please click on the image to see full details.
Trimmed Page Size 200 x 200mm
ISBN 0754809773
For further details of the USA edition including how to buy click here


link to Low-Cholesterol Low-Fat Cooking Low-Cholesterol Low-Fat Cooking by Christine France
256 page hardback with plc and jacket with over 919 colour photographs
Publication March 2002
Please click on the image to see full details.
Trimmed Page Size 297 x 228mm
ISBN 075480979X
For further details of the USA edition including how to buy click here


link to Detox Dieting Eating For Health: Detox Dieting by
96 page flexiback binding with over 249 colour photographs
Publication February 2002
Please click on the image to see full details.
Trimmed Page Size 220 x 168mm
ISBN 0754809765
For further details of the USA edition including how to buy click here


link to Allergy-Free Cooking Eating For Health: Allergy-Free Cooking by
96 page flexiback binding with over colour photographs
Publication February 2002
Please click on the image to see full details.
Trimmed Page Size 220 x 168mm
ISBN 0754809579
For further details of the USA edition including how to buy click here


link to Healthy Indian Cooking Healthy Indian Cooking by Shehzad Husain
256 page hardback with plc and jacket with over 870 colour photographs
Publication February 2002
Please click on the image to see full details.
Trimmed Page Size 297 x 228mm
ISBN 0754810267
For further details of the USA edition including how to buy click here


link to Spices Cook's Kitchen Reference: Spices by
132 page flexiback binding with over 726 colour photographs
Publication February 2002
Please click on the image to see full details.
Trimmed Page Size 220 x 168mm
ISBN 0754809668
For further details of the USA edition including how to buy click here


link to Cook's Kitchen Reference: Herbs Cook's Kitchen Reference: Cook's Kitchen Reference: Herbs by
168 page flexiback binding with over 578 colour photographs
Publication February 2002
Please click on the image to see full details.
Trimmed Page Size 220 x 168mm
ISBN 0754804704
For further details of the USA edition including how to buy click here


link to Wholefoods Wholefoods by
256 page hardback with plc and jacket with over 766 colour photographs
Publication January 2002
Please click on the image to see full details.
Trimmed Page Size 297 x 228mm
ISBN 0754809587
For further details of the USA edition including how to buy click here


link to Curry Curry by Mridula Baljekar
256 page hardback with plc and jacket with over 722 colour photographs
Publication November 2001
Please click on the image to see full details.
Trimmed Page Size 297 x 228mm
ISBN 075480822X
For further details of the USA edition including how to buy click here


link to Sushi and Sashimi Sushi and Sashimi by Yasuko Fukuoka
64 page hardback with plc and jacket with over 75 colour photographs
Publication October 2001
Please click on the image to see full details.
Trimmed Page Size 200 x 200mm
ISBN 0754808181
For further details of the USA edition including how to buy click here


link to Encyclopedia of Christmas Cook's Encyclopedia: Encyclopedia of Christmas by Martha Day
264 page flexiback binding with over 735 colour photographs
Publication October 2001
Please click on the image to see full details.
Trimmed Page Size 220 x 168mm
ISBN 0754808564
For further details of the USA edition including how to buy click here


link to Divine Desserts Divine Desserts by Rosemary Wilkinson
96 page paperback with flaps with over 275 colour photographs
Publication October 2001
Please click on the image to see full details.
Trimmed Page Size 282 x 216mm
ISBN 0754806693
For further details of the USA edition including how to buy click here


link to Essential African Cookbook Essential African Cookbook by Rosamund Grant
96 page paperback with flaps with over 306 colour photographs
Publication October 2001
Please click on the image to see full details.
Trimmed Page Size 282 x 216mm
ISBN 0754806847
For further details of the USA edition including how to buy click here


link to Essential Baking Essential Baking by Carole Clements
96 page paperback with flaps with over 320 colour photographs
Publication October 2001
Please click on the image to see full details.
Trimmed Page Size 282 x 216mm
ISBN 0754806677
For further details of the USA edition including how to buy click here


link to One Pot & Clay Pot Cookbook One Pot & Clay Pot Cookbook by Jenni Fleetwood
256 page hardback with plc and jacket with over 821 colour photographs
Publication October 2001
Please click on the image to see full details.
Trimmed Page Size 297 x 228mm
ISBN 0754808696
For further details of the USA edition including how to buy click here


link to Textcook: The Mediterranean Cookbook Textcook: The Mediterranean Cookbook by Joanna Farrow Jacqueline Clark
320 page paperback with over colour photographs
Publication October 2001
Please click on the image to see full details.
Trimmed Page Size 240 x 168mm
ISBN 0754808653
For further details of the USA edition including how to buy click here


link to Noodle Noodle by
96 page paperback with flaps with over colour photographs
Publication October 2001
Please click on the image to see full details.
Trimmed Page Size 329 x 240mm
ISBN 0754808688
For further details of the USA edition including how to buy click here


link to Practical Encyclopedia of Asian Cooking Practical Encyclopedia of Asian Cooking by Sallie Morris Deh-Ta Hsiung
256 page hardback with plc and jacket with over 663 colour photographs
Publication October 2001
Please click on the image to see full details.
Trimmed Page Size 297 x 228mm
ISBN 0754809366
For further details of the USA edition including how to buy click here


link to Japanese Food and Cooking Japanese Food and Cooking by Yasuko Fukuoka Emi Kazuko
256 page hardback with plc and jacket with over 729 colour photographs
Publication September 2001
Please click on the image to see full details.
Trimmed Page Size 297 x 228mm
ISBN 0754807991
For further details of the USA edition including how to buy click here


link to Pastry Pastry by Catherine Atkinson
256 page hardback with plc and jacket with over 863 colour photographs
Publication September 2001
Please click on the image to see full details.
Trimmed Page Size 297 x 228mm
ISBN 0754808203
For further details of the USA edition including how to buy click here


link to Brunch Brunch by
96 page paperback with flaps with over colour photographs
Publication September 2001
Please click on the image to see full details.
Trimmed Page Size 329 x 240mm
ISBN 075480853X
For further details of the USA edition including how to buy click here


link to Textcook: The Chinese & Asian Cookbook Textcook: The Chinese & Asian Cookbook by Deh-Ta Hsiung Sallie Morris
320 page paperback with over colour photographs
Publication September 2001
Please click on the image to see full details.
Trimmed Page Size 240 x 168mm
ISBN 0754808548
For further details of the USA edition including how to buy click here


link to Gourmet Vegetarian Gourmet Vegetarian by
96 page paperback with flaps with over colour photographs
Publication September 2001
Please click on the image to see full details.
Trimmed Page Size 282 x 216mm
ISBN 0754806855
For further details of the USA edition including how to buy click here


link to Perfect Pasta and Pizza Perfect Pasta and Pizza by Carla Capalbo Gabriella Mariotti
96 page paperback with flaps with over 308 colour photographs
Publication September 2001
Please click on the image to see full details.
Trimmed Page Size 282 x 216mm
ISBN 0754806839
For further details of the USA edition including how to buy click here


link to French Cook's Encyclopedia: French by Carole Clements Elizabeth Wolf-Cohen
264 page flexiback binding with over 817 colour photographs
Publication September 2001
Please click on the image to see full details.
Trimmed Page Size 220 x 168mm
ISBN 0754808572
For further details of the USA edition including how to buy click here


link to 500 Best-ever Cakes Practical Handbook: 500 Best-ever Cakes by
264 page flexiback binding with over colour photographs
Publication September 2001
Please click on the image to see full details.
Trimmed Page Size 220 x 168mm
ISBN 0754808602
For further details of the USA edition including how to buy click here


link to Rice Cook's Encyclopedia: Rice by
264 page flexiback binding with over 724 colour photographs
Publication September 2001
Please click on the image to see full details.
Trimmed Page Size 220 x 168mm
ISBN 0754808556
For further details of the USA edition including how to buy click here


link to Vegetable Identifier Illustrated Encyclopedia: Vegetable Identifier by Christine Ingram
132 page flexiback binding with over 350 colour photographs
Publication September 2001
Please click on the image to see full details.
Trimmed Page Size 220 x 168mm
ISBN 0754808580
For further details of the USA edition including how to buy click here


link to Classic Asian Cooking Classic Asian Cooking by
96 page paperback with flaps with over colour photographs
Publication September 2001
Please click on the image to see full details.
Trimmed Page Size 282 x 216mm
ISBN 0754806596
For further details of the USA edition including how to buy click here


link to World Encyclopedia of Wine World Encyclopedia of Wine by Stuart Walton
256 page hardback with plc and jacket with over 429 colour photographs
Publication September 2001
Please click on the image to see full details.
Trimmed Page Size 297 x 228mm
ISBN 075480934X
For further details of the USA edition including how to buy click here


link to The Essential Jewish Cookbook H56 The Essential Jewish Cookbook H56 by Judith Jackson
96 page paperback with flaps with over colour photographs
Publication August 2001
Please click on the image to see full details.
Trimmed Page Size 282 x 216mm
ISBN 0754806685
For further details of the USA edition including how to buy click here


link to Recipes from a French Kitchen Recipes from a French Kitchen by Elizabeth Wolf-Cohen Carole Clements
96 page paperback with flaps with over colour photographs
Publication August 2001
Please click on the image to see full details.
Trimmed Page Size 282 x 216mm
ISBN 0754806774
For further details of the USA edition including how to buy click here


link to Cookies, Biscuits & Bars Cook's Encyclopedia: Cookies, Biscuits & Bars by Hilaire Walden
264 page flexiback binding with over 853 colour photographs
Publication August 2001
Please click on the image to see full details.
Trimmed Page Size 220 x 168mm
ISBN 0754808343
For further details of the USA edition including how to buy click here


link to Smoothies Smoothies by Susannah Blake
64 page hardback with plc and jacket with over 62 colour photographs
Publication August 2001
Please click on the image to see full details.
Trimmed Page Size 200 x 200mm
ISBN 075480819X
For further details of the USA edition including how to buy click here


link to Red Hot Chili Pepper Cookbook Red Hot Chili Pepper Cookbook by Jenni Fleetwood
256 page hardback with plc and jacket with over colour photographs
Publication August 2001
Please click on the image to see full details.
Trimmed Page Size 297 x 228mm
ISBN 0754808319
For further details of the USA edition including how to buy click here


link to Gluten-Free Coking Eating For Health: Gluten-Free Coking by
96 page flexiback binding with over 227 colour photographs
Publication July 2001
Please click on the image to see full details.
Trimmed Page Size 220 x 168mm
ISBN 0754808130
For further details of the USA edition including how to buy click here


link to Cocktail Cocktail by
96 page paperback with flaps with over colour photographs
Publication July 2001
Please click on the image to see full details.
Trimmed Page Size 329 x 240mm
ISBN 0754808092
For further details of the USA edition including how to buy click here


link to Salsas, Dips and Relishes Salsas, Dips and Relishes by
96 page paperback with flaps with over colour photographs
Publication July 2001
Please click on the image to see full details.
Trimmed Page Size 329 x 240mm
ISBN 0754808084
For further details of the USA edition including how to buy click here


link to Textcook: The Fish & Shellfish Cookbook Textcook: The Fish & Shellfish Cookbook by Kate Whiteman
320 page paperback with over colour photographs
Publication July 2001
Please click on the image to see full details.
Trimmed Page Size 240 x 168mm
ISBN 075480805X
For further details of the USA edition including how to buy click here


link to Textcook: The Italian Cookbook Textcook: The Italian Cookbook by Gabriella Rossi
320 page paperback with over colour photographs
Publication July 2001
Please click on the image to see full details.
Trimmed Page Size 240 x 168mm
ISBN 0754808068
For further details of the USA edition including how to buy click here


link to World Encyclopedia of Fruit World Encyclopedia of Fruit by Maggie Mayhew Kate Whiteman
256 page hardback with plc and jacket with over 750 colour photographs
Publication July 2001
Please click on the image to see full details.
Trimmed Page Size 297 x 228mm
ISBN 075480951X
For further details of the USA edition including how to buy click here


link to Mediterranean: Food of the Sun Mediterranean: Food of the Sun by
512 page hardback with plc and jacket with over colour photographs
Publication July 2001
Please click on the image to see full details.
Trimmed Page Size 297 x 228mm
ISBN 0754809277
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link to Main Meal Dishes Main Meal Dishes by Linda Fraser
96 page paperback with flaps with over 321 colour photographs
Publication June 2001
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Trimmed Page Size 282 x 216mm
ISBN 0754804720
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link to Party Food Party Food by Linda Fraser
96 page paperback with flaps with over 342 colour photographs
Publication June 2001
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Trimmed Page Size 282 x 216mm
ISBN 0754805212
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link to Food Combining Eating For Health: Food Combining by
96 page flexiback binding with over colour photographs
Publication June 2001
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Trimmed Page Size 220 x 168mm
ISBN 0754808122
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link to Country Cooking H53 Country Cooking H53 by
96 page paperback with flaps with over colour photographs
Publication May 2001
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Trimmed Page Size 282 x 216mm
ISBN 0754805190
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link to Cajun & Creole Cuisine Cajun & Creole Cuisine by Ruby Le
96 page paperback with flaps with over 253 colour photographs
Publication May 2001
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Trimmed Page Size 282 x 216mm
ISBN 0754805204
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link to Classic Puddings & Pies Classic Puddings & Pies by Martha Day
96 page paperback with flaps with over 325 colour photographs
Publication May 2001
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Trimmed Page Size 282 x 216mm
ISBN 0754805220
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link to Tomato Tomato by Christine France
256 page hardback with plc and jacket with over 883 colour photographs
Publication May 2001
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Trimmed Page Size 297 x 228mm
ISBN 0754807819
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link to Cooking for Diabetics Eating For Health: Cooking for Diabetics by
96 page flexiback binding with over 242 colour photographs
Publication May 2001
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Trimmed Page Size 220 x 168mm
ISBN 0754808033
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link to Low Fat Low Cholesterol Cooking Practical Handbook: Low Fat Low Cholesterol Cooking by Christine France
264 page flexiback binding with over 919 colour photographs
Publication April 2001
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Trimmed Page Size 220 x 168mm
ISBN 0754807738
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link to Barbecues, Grills & Outdoor Eating Cook's Encyclopedia: Barbecues, Grills & Outdoor Eating by
264 page flexiback binding with over colour photographs
Publication April 2001
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Trimmed Page Size 220 x 168mm
ISBN 0754808025
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link to Healthy Eating: Age-Defying Cookbook Healthy Eating: Age-Defying Cookbook by Dr Marios Kyriazis
96 page hardback with plc and jacket with over 250 colour photographs
Publication April 2001
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Trimmed Page Size 297 x 228mm
ISBN 0754807878
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link to Healthy Eating: Fertility & Pregnancy Cookbook Healthy Eating: Fertility & Pregnancy Cookbook by Katherine Burke
96 page hardback with plc and jacket with over 250 colour photographs
Publication April 2001
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Trimmed Page Size 297 x 228mm
ISBN 075480786X
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link to Herbs Herbs by Joanna Farrow
256 page hardback with plc and jacket with over colour photographs
Publication April 2001
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Trimmed Page Size 297 x 228mm
ISBN 0754807835
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link to Fruit Identifier Illustrated Encyclopedia: Fruit Identifier by
132 page flexiback binding with over colour photographs
Publication April 2001
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Trimmed Page Size 220 x 168mm
ISBN 0754807894
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link to How to CooTechniques Made Easy Practical Handbook: How to CooTechniques Made Easy by
132 page flexiback binding with over 604 colour photographs
Publication April 2001
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Trimmed Page Size 220 x 168mm
ISBN 0754807754
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link to Soup Cook's Encyclopedia: Soup by Debra Mayhew
264 page flexiback binding with over 700 colour photographs
Publication March 2001
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Trimmed Page Size 220 x 168mm
ISBN 0754808238
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link to 500 Best-Ever Recipes Practical Handbook: 500 Best-Ever Recipes by
264 page flexiback binding with over colour photographs
Publication March 2001
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Trimmed Page Size 220 x 168mm
ISBN 0754807800
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link to Best Ever Spicy Cookbook Best Ever Spicy Cookbook by Lucia Perez
96 page paperback with flaps with over 328 colour photographs
Publication February 2001
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Trimmed Page Size 282 x 216mm
ISBN 075480481X
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link to Low Fat Indian Cooking Low Fat Indian Cooking by
96 page paperback with flaps with over colour photographs
Publication January 2001
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Trimmed Page Size 282 x 216mm
ISBN 0754804828
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link to Vegetarian - 500 Recipes Vegetarian - 500 Recipes by Valerie Ferguson
256 page hardback with plc and jacket with over 529 colour photographs
Publication January 2001
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Trimmed Page Size 297 x 228mm
ISBN 0754806618
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link to Breads of the World (Illustrated Encyclopedia) Illustrated Encyclopedia: Breads of the World (Illustrated Encyclopedia) by
132 page flexiback binding with over colour photographs
Publication January 2001
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Trimmed Page Size 220 x 168mm
ISBN 0754807711
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